Stop compromising storage efficiency for durability. This Metro starter shelving unit delivers structured, high-capacity organization while maintaining corrosion-resistant performance for continuous use in professional kitchens, health care facilities, and hospitality environments. Designed for operators who require reliable storage, this unit combines modular wire shelves with a robust post system to support frequent loading and cleaning routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear shelves. Mix mild detergent with warm water (use gallons or liters as needed). Scrub wire shelves and posts with a soft brush; rinse and air dry. Degrease ovens and vents weekly to prevent fires. Vacuum condenser coils and replace damaged seals to save energy. Remove food residue from all surfaces to stop bacteria and pass CSA inspections. Log each cleaning and schedule routine checks.#@@#Additional Info#@#Metro's Super Erecta starter shelving unit N426BR measures 30" W x 21" D x 63" H, has four zinc wire shelves and posts, supports 2000 pounds, features a Brite finish, NSF certification, and steel construction for durable storage in foodservice.#@@#General Info#@#Description #@#
Stop compromising storage efficiency for durability. This Metro starter shelving unit delivers structured, high-capacity organization while maintaining corrosion-resistant performance for continuous use in professional kitchens, health care facilities, and hospitality environments. Designed for operators who require reliable storage, this unit combines modular wire shelves with a robust post system to support frequent loading and cleaning routines.
#@@# Stationary Capacity#@#
Support up to 2000 lbs. of distributed weight across four shelves, providing a dependable load platform for pots, pans, ingredients, and supplies. Managers can allocate heavy items without concern for sagging or deformation during peak service periods.
#@@# Wire Shelf Design#@#
Promote air circulation and sanitation with vented wire shelves that reduce moisture buildup and particle accumulation. Cleaning crews will remove debris faster and maintain safer storage conditions, which supports compliance with sanitation protocols.
#@@# Zinc Brite Finish#@#
Resist corrosion and minimize surface wear with a Brite zinc finish that holds up to frequent washdowns and damp environments. Facility teams will extend asset life and preserve appearance in high-use zones.
#@@# Compact Footprint#@#
Fit the unit into narrow aisles or prep stations with a 30-inch width and 21-inch depth that optimizes floor space without sacrificing storage volume. Operators will increase usable staging area while maintaining clear traffic lanes.
#@@# Adjustable Configuration#@#
Position shelves at multiple heights along four posts to accommodate taller items or to create dedicated zones for small parts, cartons, and containers. Supervisors will configure the unit quickly to match changing workflow demands.
#@@# Compliance Certified#@#
Rely on NSF certification and a stationary Super Erecta platform that meets foodservice regulatory expectations and inspection requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving connections weekly and tighten couplers to maintain load capacity and alignment. Clean steel wire shelves with mild detergent and warm water; rinse and dry to prevent corrosion on the Brite finish. Verify shelf spacing and level the unit to distribute up to 2000 Lbs. evenly. Replace damaged posts or shelves immediately and confirm NSF compliance during inspections. Lubricate adjustment sleeves lightly and document maintenance dates.
