Built for demanding kitchens and storage areas, this shelving unit offers heavy-duty organization without compromising setup speed or sanitary performance. Designed to hold up to 800 pounds per shelf, the system supports high-density stock and frequent access cycles with measured stability. Operators benefit from rapid assembly and easy cleaning while maintaining compliant storage conditions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash shelves with warm, soapy water using non-abrasive cloths. Rinse and air or towel dry to prevent microbial growth. Clean vents and undersides to remove grease and dust. Inspect seals and connectors; replace worn parts. Sanitize food-contact surfaces with an approved sanitizer and follow dwell times. Maintain condenser coils and keep surfaces dry to lower energy use and pass inspections.#@@#Additional Info#@#Metro MAX4-2448G blue vented shelving has four polymer shelves with removable mats, supports 800 pounds per shelf, includes Microban protection, meets NSF certification, and installs easily for foodservice.#@@#General Info#@#Description #@#
Built for demanding kitchens and storage areas, this shelving unit offers heavy-duty organization without compromising setup speed or sanitary performance. Designed to hold up to 800 pounds per shelf, the system supports high-density stock and frequent access cycles with measured stability. Operators benefit from rapid assembly and easy cleaning while maintaining compliant storage conditions.
#@@# Vented Construction#@#
Engineered with a vented polymer design, the shelving promotes air circulation to reduce moisture buildup and support cooler storage zones. Technicians will appreciate the reduced condensation risk that preserves stored items and packaging integrity.
#@@# Polymer Finish#@#
Coated in a durable polymer finish, the surfaces resist corrosion and withstand frequent washdowns common in institutional kitchens. Maintenance teams find that chemical resistance simplifies sanitation protocols and extends service intervals.
#@@# High Load Capacity#@#
Rated for 800 pounds per shelf, the structure accommodates heavy pots, cases, and equipment without visible sag or movement. Facility managers can consolidate storage footprint while ensuring load limits meet operational demands.
#@@# Antimicrobial Protection#@#
Built with Microban antimicrobial product protection embedded in materials, the shelving actively limits microbial growth on contact surfaces. Food service supervisors gain a measurable hygienic advantage for regulated environments.
#@@# Removable Mats#@#
Equipped with removable polypropylene open grid mats, the shelves allow quick removal for deep cleaning and protect fragile items from direct contact with slotted surfaces. Line cooks and stock staff reduce breakage and maintain cleaner shelf channels.
#@@# Rapid Assembly Kit#@#
Supplied with four wedge connectors and simple components, the system assembles quickly without specialized tools, minimizing downtime during installation. Purchasing teams benefit from faster deployment and predictable labor needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelf mats weekly and remove debris to maintain airflow and reduce microbial growth. Clean polymer surfaces with nonabrasive detergent and warm water; rinse and dry before reassembly. Sanitize contact areas with an EPA-registered sanitizer compatible with polymer finishes; follow manufacturer dwell times. Verify wedge connectors for secure engagement and torque if loosening occurs. Confirm level placement and distribute loads evenly to avoid exceeding 800 pounds per shelf.
