Handle storage demands without compromise with a commercial shelving solution engineered for continuous use and hygienic performance. This unit supports heavy loads while promoting airflow and corrosion resistance, enabling organized storage in high-traffic kitchens, cafeterias, and service areas. Buyers trust consistent capacity ratings and NSF certification for easy integration into regulated environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and empty the shelving unit. Remove polypropylene mats and wipe all surfaces with a mild detergent solution; scrub vents and corners to remove grease and debris. Rinse with clean water and dry thoroughly to prevent corrosion and mold. Clean coils and surrounding floor area weekly to reduce fire risk and lower energy use. Inspect seals and connectors for wear; tighten wedges and replace damaged parts to avoid breakdowns and pass CSA and health inspections.#@@#Additional Info#@#Metro MAX4-2430G 30" Blue vented unit has four polymer shelves with removable mats, supports 800 pounds per shelf, features Microban protection, is NSF certified for foodservice, and ships quickly.#@@#General Info#@#Description #@#
Handle storage demands without compromise with a commercial shelving solution engineered for continuous use and hygienic performance. This unit supports heavy loads while promoting airflow and corrosion resistance, enabling organized storage in high-traffic kitchens, cafeterias, and service areas. Buyers trust consistent capacity ratings and NSF certification for easy integration into regulated environments.
#@@# Capacity Assurance#@#
Each shelf carries an 800 lbs. load rating, allowing concentrated storage of pots, pans, and bulk supply containers. Engineers designed the shelf grid and support system to maintain integrity under repeated loading and unloading cycles, ensuring reliability.
#@@# Ventilated Polymer Construction#@#
The vented polymer finish reduces moisture retention and supports air circulation around stored items. Maintenance teams can clean surfaces quickly, while the polymer resists oxidation common with metal alternatives, enhancing durability.
#@@# Antimicrobial Protection#@#
The integrated Microban antimicrobial treatment inhibits surface microbial growth, lowering contamination risk in food prep and storage zones. Facilities can meet hygiene expectations with an added layer of protection built into the product, ensuring safety.
#@@# Modular Four-Tier Design#@#
Four adjustable tiers provide flexible vertical organization to accommodate varied item heights and pallet patterns. Operators can reconfigure shelf spacing without specialized tools, adapting easily to changing inventory needs.
#@@# Easy Access Mats#@#
Removable polypropylene open grid mats sit on each tier to stabilize small items and prevent product deformation while preserving ventilation. Staff can remove and replace mats for rapid washdown or sanitization cycles, ensuring cleanliness.
#@@# Regulatory Compliance#@#
NSF certification confirms suitability for commercial food environments and simplifies health inspection approvals.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelf mats weekly and remove debris to maintain sanitation and airflow. Clean polymer surfaces with a mild detergent solution and soft brush; rinse thoroughly and air dry. Verify wedge connectors and post locks monthly; tighten or replace damaged components to preserve the 800 pounds per shelf rating. Apply Microban® care guidelines and avoid abrasive cleaners that compromise antimicrobial protection. Level unit to prevent uneven loads and check NSF label periodically.
