Stop compromising heat control for footprint. This stainless steel heated shelf provides consistent radiant warming across a 24-inch by 14-inch surface while occupying minimal counter space, enabling continuous hot holding without sacrificing layout efficiency. Facility managers, chefs, and catering directors gain reliable temperature control and compliance-ready construction for high-turn operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning. Remove shelves and wipe the interior and exterior with a mild soap solution and soft cloth. Clean the heating element gently; avoid excess water. Scrub polymer feet and split sleeves with warm, soapy water and dry completely. Vacuum condenser coils and vents quarterly to maintain efficiency and reduce fire risk. Inspect seals and cords; replace damaged parts. Regular cleaning removes bacteria, prevents grease fires, lowers energy use, and helps pass inspections.#@@#Additional Info#@#Metro HS1424 Super Erecta heated shelf is 24" W x 14" D, delivers 200 Watts at 120v, 1.7 amps, with adjustable thermostat to 200°F.#@@#General Info#@#Description #@#
Stop compromising heat control for footprint. This stainless steel heated shelf provides consistent radiant warming across a 24-inch by 14-inch surface while occupying minimal counter space, enabling continuous hot holding without sacrificing layout efficiency. Facility managers, chefs, and catering directors gain reliable temperature control and compliance-ready construction for high-turn operations.
#@@# Stainless Construction#@#
Engineered from 304 stainless steel, the unit resists corrosion and stands up to repeated cleaning cycles common in commercial kitchens. Users maintain hygienic surfaces and reduce replacement frequency thanks to durable sheet metal fabrication.
#@@# Adjustable Thermostat#@#
A built-in thermostat adjusts up to 200°F, allowing operators to set precise holding temperatures for plated food, pans, or trays. Staff preserve product quality and reduce moisture loss by matching setpoints to menu requirements.
#@@# Compact Countertop Design#@#
Designed for countertop installation, the shelf fits tight service lines and pass windows while providing a generous 24-inch by 14-inch warming area. Managers optimize workflow by placing the shelf where output requires the fastest access.
#@@# Low Electrical Demand#@#
Operating at 120 volts and drawing 1.7 amps at 200 watts, the shelf integrates with standard branch circuits without heavy power upgrades. Planners minimize infrastructure costs and maintain multiple units on common circuits when necessary.
#@@# Safety and Compliance#@#
Certified to NSF and cULus standards and supplied with a NEMA 5-15P cord, the shelf meets commercial sanitation and electrical safety requirements. Purchasing teams streamline approvals and reduce inspection delays with documented compliance.
#@@# Made in USA Reliability#@#
Manufactured in the United States, the shelf ships with polymer feet and split sleeves for flexible installation on counters or shelving posts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect thermostat calibration monthly and adjust to maintain target temperatures up to 200°F. Clean stainless steel surfaces with a mild detergent and soft cloth; avoid abrasive pads that scratch finish. Remove split sleeves and polymer feet to clean crevices; sanitize with NSF-compliant solution and air dry. Verify cord, NEMA 5-15P plug and grounding for damage before use. Confirm unit remains level on countertop to ensure even radiant heating and consistent food hold times.
