Stop sacrificing holding accuracy for convenience. This controlled temperature holding cabinet combines precise thermostatic control with mobile durability to maintain product quality during service peaks. Designed for high-volume kitchens, the unit delivers consistent temperatures, easy access, and robust construction to support continuous operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the cabinet before cleaning. Remove pans and wire slides; wash with warm, soapy water and rinse. Wipe interior and tempered glass doors with a non-abrasive cleaner. Clean condenser coils and vents to maintain efficiency and reduce fire risk. Inspect door seals and replace worn gaskets. Dry all surfaces; reconnect power only when fully dry. Regular cleaning removes bacteria, prevents fires, lowers energy use, reduces repairs, and helps pass CSA and health inspections.#@@#Additional Info#@#The Metro C585L-SFC-U C5 8 Series temperature holding cabinet offers mobile storage for prepared foods. It features universal wire slides for (8) 18" x 26" or (16) 12" x 20" pans, a digital control, and a thermostat range of 70 to 200°F.#@@#General Info#@#Description #@#
Stop sacrificing holding accuracy for convenience. This controlled temperature holding cabinet combines precise thermostatic control with mobile durability to maintain product quality during service peaks. Designed for high-volume kitchens, the unit delivers consistent temperatures, easy access, and robust construction to support continuous operation.
#@@# Top Mounted Heater#@#
The heating assembly mounts at the top to promote uniform temperature distribution across all shelves, reducing cold spots and protecting food integrity. The ducted heating system supports a thermostat range from 70 to 200°F, enabling both low-hold and hot-hold applications with stable output.
#@@# Digital Control Interface#@#
A top-mount digital control provides clear setpoint management, memory recall, and a low-temp alarm to prevent accidental underholding. Operators can quickly verify and adjust temperatures, minimizing product loss and ensuring compliance with service requirements.
#@@# Universal Slide Configuration#@#
Universal wire slides accept eight 18 x 26 pans or sixteen 12 x 20 pans, offering flexible staging for trays and hotel pans. The adjustable 3-inch on-center spacing changes in 1-1/2 inch increments to accommodate varied load heights and streamline tray organization.
#@@# Insulated Aluminum Cabinet#@#
Insulation combined with an aluminum exterior reduces heat loss while keeping the cabinet lightweight for mobile use. The tempered double-pane clear doors enable visual inventory checks without opening, conserving internal temperature and energy.
#@@# Mobile Caster Design#@#
Five-inch casters provide full mobility for repositioning around service lines, ovens, or loading docks, supporting dynamic kitchen layouts. The cabinet moves smoothly while preserving alignment of internal slides and external connections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Metro C585L-SFC-U holding cabinet by inspecting door gaskets weekly and replacing seals that show cracks or compression loss. Clean interior surfaces with a neutral pH detergent and warm water after each service period; rinse and dry thoroughly. Vacuum condenser and air intake grilles monthly to prevent airflow restriction. Calibrate the top-mounted digital thermostat quarterly and verify low-temp alarm operation. Lubricate casters and check slide alignment regularly.
