Stop sacrificing durability for flexibility. This stainless steel shelving solution delivers industrial-strength load capacity while maintaining precise, sanitary construction for kitchen and storage environments. Professionals benefit from repeatable performance, predictable installation, and straightforward cleaning in one durable shelf.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Scrub the Metro 2142LS shelf with a mild detergent and warm water, using a soft brush to clean louvers and corners. Rinse thoroughly and dry with a lint-free cloth to prevent corrosion. Clean surrounding vents and coils to cut energy use. Remove grease buildup weekly to reduce fire risk and bacterial growth. Inspect welds and castings during each clean; tighten or replace worn parts to avoid breakdowns. Follow CSA guidelines for safe reassembly.#@@#Additional Info#@#Metro 2142LS Super Erecta shelf measures 42" W x 21" D, made from stainless steel with a louvered surface and raised edge, aluminum corner castings lock to posts, supports 800 pounds, CSA compliant for foodservice.#@@#General Info#@#Description #@#
Stop sacrificing durability for flexibility. This stainless steel shelving solution delivers industrial-strength load capacity while maintaining precise, sanitary construction for kitchen and storage environments. Professionals benefit from repeatable performance, predictable installation, and straightforward cleaning in one durable shelf.
#@@# Heavy Load Capacity#@#
Designed to support up to 800 lbs., this shelf handles high-density storage without deformation. Operations that store bulk supplies or stacked pans will reduce shelf failures and inventory risk.
#@@# Stainless Construction#@#
Built from stainless steel, the unit resists corrosion and maintains surface integrity under frequent washdowns. Food service teams achieve a long service life and simplified sanitation protocols with fewer replacements.
#@@# Louvered Surface#@#
The louvered embossed topology promotes air circulation and the shedding of water and debris during cleaning cycles. Kitchens gain faster drying times for stored items and reduced microbial harboring points compared to solid shelving.
#@@# Raised Edge Design#@#
A raised ship’s edge on all four sides prevents items from sliding off during restocking or repositioning. Staff reduce product loss and accidental spills while maintaining organized stacks close to workstations.
#@@# Corner Lock Castings#@#
Aluminum castings lock each corner to vertical posts for tool-free assembly and rigid alignment under load. Maintenance teams save installation time and avoid periodic realignment common with riveted shelving.
#@@# Standard Footprint#@#
Measuring 42 inches wide by 21 inches deep, the shelf fits common rack footprints and integrates with existing Super Erecta systems. Purchasing managers minimize wasted space and ensure compatibility with replacement posts and accessories.
Founded in 1998, the company supplies this unit to food service professionals, schools, hospitals, and hospitality operations that require reliable storage solutions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly for deformation, corrosion, and loose aluminum castings; tighten corner locks to posts and replace damaged components promptly. Clean stainless steel surfaces with a neutral detergent and warm water; rinse and dry to prevent spotting. Sanitize with a food‑service approved solution following manufacturer dwell times. Level shelving during installation to distribute up to 800 pounds evenly. Lubricate stainless fittings sparingly and document maintenance dates.
