Stop compromising control for convenience. This precision-forged utility knife features a 6-inch wavy edge blade and a one-piece high carbon stainless steel construction, ensuring repeatable cuts and consistent performance in busy kitchens. Operators will appreciate the balance and edge retention that support slicing, trimming, and portioning tasks without the need for frequent resharpening.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe blade and handle after each use with warm water and mild detergent, rinse, and dry immediately to prevent corrosion and residue buildup. Sanitize high-touch items like menu covers, shaker tops, chair backs, and door handles using an approved sanitizer per label directions to stop germ transfer and protect food areas. Inspect seating crevices and under shelves daily for crumbs to deter pests. Store knife dry in sheath or rack to preserve edge and finish.#@@#Additional Info#@#Mercer M19020 features a 6" wavy-edge, one-piece precision-forged blade in high-carbon German steel for consistent performance. The ergonomic black POM handle suits extended use, and it weighs 0.33 pounds.#@@#General Info#@#Description #@#
Stop compromising control for convenience. This precision-forged utility knife features a 6-inch wavy edge blade and a one-piece high carbon stainless steel construction, ensuring repeatable cuts and consistent performance in busy kitchens. Operators will appreciate the balance and edge retention that support slicing, trimming, and portioning tasks without the need for frequent resharpening.
#@@# High Carbon Steel#@#
The blade utilizes high carbon stainless steel to maintain sharpness during continuous use and resist corrosion in humid kitchen environments. Chefs will experience reduced downtime for maintenance and steady cutting performance throughout their shifts.
#@@# Serrated Wavy Edge#@#
A serrated wavy edge provides an aggressive initial bite and smooth follow-through for bread, tomatoes, and fibrous produce. Line cooks achieve cleaner portions and minimize product waste during high-volume prep.
#@@# One-Piece Forged#@#
The one-piece precision-forged design ensures structural integrity from tip to handle, eliminating weak joints that can fail under torque. Supervisors benefit from a durable tool that withstands daily commercial use and decreases the frequency of replacements.
#@@# Ergonomic Handle#@#
An ergonomically designed POM handle fits comfortably in the hand and balances the blade to reduce fatigue during repetitive tasks. Staff can maintain productivity through long service periods with enhanced grip and control.
#@@# NSF Certification#@#
NSF certification confirms compliance with commercial sanitation and safety standards for food contact tools. Managers can trust documented suitability for institutional kitchens and regulated facilities.
#@@# Lightweight Construction#@#
Weighing approximately 0.33 pounds, the knife offers nimble handling for rapid prep tasks without sacrificing control. Line stations gain speed and responsiveness, enabling faster throughput during peak periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Mercer M19020 blade after each use with warm water and mild detergent, then dry immediately to prevent staining. Inspect the serrated edge routinely and resharpen only with an appropriate tapered rod to preserve the wavy profile. Sanitize handle and blade with NSF-compliant solution between tasks. Store the knife in a sheath or designated slot to protect the edge. Rotate knives in service schedules to balance wear and extend usable life.