High-capacity folding table designed for demanding food service and event environments. This 96-inch by 36-inch table offers a robust platform for service lines, prep stations, and temporary dining layouts while ensuring portability for quick reconfiguration. Facilities managers and catering teams will value the plastic laminated plywood surface, which resists spills and cleans easily, while the folding undercarriage minimizes storage space without compromising load capacity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tabletop and legs after each shift using mild detergent and a microfiber cloth; rinse with clean water and dry to prevent residue. Disinfect high-touch zones like edges, chair-contact points, and underside runners with an EPA-registered sanitizer per label dwell time. Inspect and tighten folding hardware weekly. Remove crumbs from crevices to deter pests. Regular cleaning prevents contamination, preserves finish, and supports health-code compliance.#@@#Additional Info#@#Maywood's ML3696 folding table features a 96" x 36" x 30" plastic-laminated plywood top with powder-coated legs. It supports heavy-duty use, ships with glides, weighs 90 pounds, and meets CSA standards.#@@#General Info#@#Description #@#
High-capacity folding table designed for demanding food service and event environments. This 96-inch by 36-inch table offers a robust platform for service lines, prep stations, and temporary dining layouts while ensuring portability for quick reconfiguration. Facilities managers and catering teams will value the plastic laminated plywood surface, which resists spills and cleans easily, while the folding undercarriage minimizes storage space without compromising load capacity.
#@@# Top Surface#@#
The plastic laminated 5/8-inch plywood top resists staining and speeds up cleaning cycles for high-turnover operations. Maintenance crews will experience reduced downtime because the finished surface withstands repeated sanitizer applications and heavy use.
#@@# Structural Support#@#
Powder-coated metal wishbone legs provide consistent stability across uneven floors and heavy loads. Event staff will encounter fewer accidental collapses due to full-length wood runners that evenly distribute weight along the underside of the top.
#@@# Dimensions and Capacity#@#
At 96 inches long, 36 inches deep, and 30 inches high, the table fits standard banquet layouts and accommodates multiple service trays or prep stations. Operators can arrange rows or islands to meet throughput requirements without needing custom furniture.
#@@# Portability and Storage#@#
The folding mechanism allows the table to collapse for compact storage and simplifies transport between storage and service areas. Warehouse teams will save space and reduce handling time when stacking multiple units for seasonal use.
#@@# Surface Edge Options#@#
The 5/8-inch plywood core permits the specification of edge treatments to match site needs for durability or aesthetics. Purchasing managers can choose an edge profile that balances kick resistance with cleanability for institutional environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Maywood ML3696 regularly for surface damage and loose fasteners. Clean the plastic laminated top with a neutral pH cleaner and a soft cloth; remove spills promptly to prevent staining. Tighten wishbone leg hardware monthly and lubricate hinge points with a light-duty lubricant. Verify wood runners for wear and replace glides if abrasion occurs. Store folded tables flat in a dry area to prevent warp and mold growth. Check load limits before deployment.
