Stop compromising durability for transportability. This folding table delivers a large work surface and engineered support to sustain high-use environments while folding down for storage and transit, offering consistent performance for institutional and hospitality settings. Operations gain a stable rectangular platform optimized for service lines, classrooms, and multiuse rooms without sacrificing mobility.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the plastic‑laminated top and edges with a mild detergent and soft cloth; rinse and dry to avoid residue. Clean powder‑coated legs and wood runners with a non‑abrasive cleaner and damp cloth; dry metal to prevent corrosion. Sanitize high‑touch zones like table edges and undersides after each shift to prevent germ transfer and protect food handling areas. Inspect hinges and glides weekly; tighten fasteners and remove debris to deter pests and extend service life.#@@#Additional Info#@#Maywood ML3096 folding table measures 96" W x 30" D x 30" H with a 5/8" plastic-laminated plywood top, powder-coated legs, and black plastic glides; it weighs 73 pounds and meets CSA durability standards.#@@#General Info#@#Description #@#
Stop compromising durability for transportability. This folding table delivers a large work surface and engineered support to sustain high-use environments while folding down for storage and transit, offering consistent performance for institutional and hospitality settings. Operations gain a stable rectangular platform optimized for service lines, classrooms, and multiuse rooms without sacrificing mobility.
#@@# Plastic Laminated#@#
A 5/8 inches plywood top finished with a plastic laminated surface resists stains and simplifies cleaning to support continuous cycles of service. Managers achieve hygienic maintenance with a surface that stands up to wipes and sanitizers while retaining dimensional stability.
#@@# Rectangular Surface#@#
A 96 inches long by 30 inches wide plan provides expansive layout area for food service, prep, or meeting setups and reduces the number of tables required for long runs. Teams benefit from uninterrupted linear space that speeds setup and minimizes gaps in service lines.
#@@# Wishbone Legs#@#
Powder coated metal wishbone legs create a wide stance for lateral stability and fold compactly for storage, enabling rapid deployment and retrieval. Staff complete room reconfigurations faster while the finish reduces corrosion risk in humid kitchens.
#@@# Full Length Runners#@#
Integrated full length wood runners distribute load along the underside of the top to prevent sagging under heavy placements and to prolong top life. Facilities avoid midlife replacement costs because the structure maintains flatness under repeated loading.
#@@# Standard Height#@#
A 30 inches standard working height aligns with common counter and chair heights to ensure ergonomic use in dining, prep, and service roles. Operators maintain consistent posture and workflow when switching tasks between stations.
#@@# Mobility Features#@#
Black plastic glides protect floors during repositioning and allow smooth lateral movement without heavy lifting, reducing staff strain and floor damage.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the table after each service day and tighten loose fasteners to maintain structural integrity. Clean the plastic laminated surface with a neutral pH cleaner and soft cloth; avoid abrasive pads that scratch the top. Lubricate folding hinges quarterly with a light machine oil and cycle the mechanism to distribute lubricant. Replace worn glides immediately to protect floors. Store tables flat or upright on padded supports to prevent warping and damage.
