Compact footprint measures approximately 21.4 inches wide by 16.4 inches high and 19.2 inches deep, weighing 41 pounds for stable countertop placement. Facilities benefit from a space-efficient design that fits prep stations while allowing straightforward repositioning when layout changes occur.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the slicer and lock the carriage. Remove blade guard and tray. Wipe removable parts with warm, soapy water and a soft cloth. Sanitize food contact surfaces with an approved solution and rinse. Clean blade edges carefully, rotating manually with a cloth to remove debris. Degrease exterior with a non-abrasive cleaner. Inspect seals and fasteners; tighten as needed. Reassemble when fully dry and reconnect power to resume safe operation.#@@#Additional Info#@#Koolmore CMS-10S stainless steel slicer has a 9.8" chrome-plated blade, adjustable thickness, 1/5 HP motor at 1400 rpm, angle feed, ETL/NSF listings, and weighs 41 pounds for commercial use.#@@#General Info#@#Description #@#
Compact footprint measures approximately 21.4 inches wide by 16.4 inches high and 19.2 inches deep, weighing 41 pounds for stable countertop placement. Facilities benefit from a space-efficient design that fits prep stations while allowing straightforward repositioning when layout changes occur.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Consult the operator manual before maintenance on the Koolmore CMS-10S to ensure compliance with ETL and NSF standards. Disconnect power and lock out circuits before accessing the blade. Remove food debris after each shift; sanitize stainless steel surfaces with approved detergent and potable water, then dry. Inspect the blade and carriage weekly for wear; re-sharpen or replace the 9.8" chrome plated blade per CSA guidelines.
