Stop losing valuable prep space to flimsy add-ons. This stainless steel high shelf mounts securely above cooking equipment, expanding usable area while resisting heat and corrosion. It supports heavy loads in busy kitchens, allowing for increased organization and throughput with a durable single-deck design built for continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the area. Remove debris from the Jade S-36-BIST stainless steel shelf using a soft cloth and a mild detergent solution (use gallons or liters as needed). Scrub seams and backguard flue riser with a nylon brush; avoid abrasive pads. Rinse with clean water and dry with lint-free towels. Inspect welds and mounting hardware; tighten fasteners if loose. Clean weekly to reduce bacteria, prevent grease fires, lower energy use, and meet CSA inspection standards.#@@#Additional Info#@#Jade’s S-36-BIST stainless steel bistro shelf is 36" wide and 24" high. It has a high-shelf configuration, mounts as a backguard flue riser, supports 70 pounds, and offers durable, corrosion-resistant support for commercial cooking equipment.#@@#General Info#@#Description #@#
Stop losing valuable prep space to flimsy add-ons. This stainless steel high shelf mounts securely above cooking equipment, expanding usable area while resisting heat and corrosion. It supports heavy loads in busy kitchens, allowing for increased organization and throughput with a durable single-deck design built for continuous service.
#@@# Shelf Capacity#@#
Engineered stainless steel construction provides robust support for high-volume kitchens, enabling the shelf to carry substantial loads without deformation. Installers and chefs benefit from dependable storage that maintains alignment under repeated use and thermal cycling, ensuring reliability in demanding environments.
#@@# 36 Inch Width#@#
Designed to span 36 inches, the shelf covers standard ranges and steamers, delivering consistent clearance and coverage across worklines. Technicians appreciate the predictable footprint for layout planning and seamless integration with existing equipment, enhancing overall efficiency.
#@@# 24 Inch Height#@#
A 24-inch riser height positions stored items within easy reach while preserving headroom for tall pots and stacked trays. Operators can reduce retrieval time and minimize awkward lifting during peak service periods, promoting a safer and more efficient workflow.
#@@# Single Deck Design#@#
The single deck layout simplifies cleaning and inspection, eliminating crevices that trap grease and debris. Sanitation teams can complete washdowns more quickly and meet routine inspection schedules with fewer obstacles, ensuring a hygienic kitchen environment.
#@@# Stainless Steel Finish#@#
The stainless steel surface resists corrosion and withstands repeated exposure to heat, steam, and cleaning chemicals, extending service life in active environments. Maintenance crews can perform routine sanitation without risking surface degradation, maintaining the shelf's integrity over time.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Jade S-36-BIST stainless steel shelf weekly for corrosion, dents, and loose fasteners. Remove oil and food residue with a mild detergent solution and a soft cloth; rinse and dry to prevent spotting. Sanitize contact surfaces using an EPA-approved sanitizer per label dwell times. Tighten mounting hardware to 15–20 ft-lbs torque and verify shelf level to distribute loads evenly. Lubricate brackets with food-grade lubricant as needed.