Engineered for high-volume kitchen operations, this 36-inch natural gas range combines heavy-duty burners and a durable griddle for optimized cooking throughput. Its cabinet design offers storage and serviceability, while stainless steel construction resists corrosion and simplifies cleaning. This unit delivers 100,000 BTU of heat output for demanding foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the range and shut off the natural gas supply. Remove griddle plate and burner grates. Scrape grease with a plastic spatula, then wipe surfaces with a mild detergent solution and a soft cloth. Clean burner ports with a brush and blow out debris. Vacuum cabinet interior and condenser areas. Rinse and dry all parts thoroughly. Reassemble, check seals, restore gas and power, then test ignition and burners before service.#@@#Additional Info#@#The Jade JTRH-24G-2-NG 36" natural gas Titan range delivers 100,000 BTU with two burners, a 24" griddle, manual controls, cabinet base, splashguards, plate shelf, adjustable legs; weighs 555 lbs, CSA and NSF certified.#@@#General Info#@#Description #@#
Engineered for high-volume kitchen operations, this 36-inch natural gas range combines heavy-duty burners and a durable griddle for optimized cooking throughput. Its cabinet design offers storage and serviceability, while stainless steel construction resists corrosion and simplifies cleaning. This unit delivers 100,000 BTU of heat output for demanding foodservice environments.
#@@# Open Burner Array#@#
Two burners provide high-heat output for rapid searing and boiling. Each supports heavy stockpots and pans, enabling simultaneous tasks without heat interference.
#@@# Griddle Surface#@#
The 24" griddle with 1" plate thickness ensures even heat distribution for consistent browning. Operators can produce breakfast items, sandwiches, or sautés while maintaining surface integrity.
#@@# Manual Control System#@#
Manual controls allow immediate flame and griddle adjustments for skilled staff. The lack of a thermostat simplifies maintenance and calibration.
#@@# Cabinet Base#@#
The cabinet base offers storage for tools and supplies while elevating the work surface to ergonomic height. Enclosed storage minimizes clutter and protects utensils from contamination.
#@@# Stainless Construction#@#
Stainless-steel splashguards, front, sides, and tray bed resist corrosion and high temperatures, ensuring sanitation compliance. Smooth surfaces speed cleaning and reduce downtime.
#@@# Adjustable Support#@#
Six-inch adjustable legs enable leveling on uneven floors, ensuring stable alignment with adjacent equipment. Stable placement reduces vibration, preserving burner and griddle alignment.
Specifications: 36" width, 36.5" height, 38" depth, natural gas supply, total 100,000 BTU, freestanding installation, cabinet base configuration, plate thickness 1", CSAus and NSF certifications, weight approx. 555 pounds. Designed for restaurants, institutional kitchens, hospitals, universities, and hospitality operations needing robust heat capacity and easy maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Jade JTRH-24G-2-NG range by depressurizing gas supply and shutting pilots before service. Clean stainless steel daily with pH-neutral detergent and soft cloth; remove carbon on burners weekly with brass brush. Degrease griddle surface after each shift; season using light oil at moderate heat. Inspect door seals and adjustable legs monthly; torque fasteners and verify level. Replace worn gaskets and validate CSA and NSF labels during preventive checks.