Built to excel under continuous demand, this 36-inch liquid propane range combines a 24-inch griddle with a 12-inch hot top and a standard oven, enabling multiple cooking methods simultaneously. Operators benefit from a total input of 140,000 BTU, which supports rapid heat recovery and sustained output for extended service periods. Food service teams gain a durable stainless steel package with NSF and CSAus certifications, suitable for freestanding installations and high-use environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove grates and racks; soak in warm, soapy water and scrub with a non-abrasive pad. Wipe stainless steel surfaces with mild detergent and a soft cloth; rinse and dry. Scrape griddle after use, then apply griddle cleaner per instructions and season lightly. Vacuum condenser coils and clear grease traps weekly to prevent fires and efficiency loss. Inspect door seals and burner ports; clean debris to avoid breakdowns and pass CSA and NSF inspections.#@@#Additional Info#@#Jade’s JTRH-24G-1HT-36-LP 36" liquid propane Titan range offers 140,000 BTU, a 24" griddle, 12" hot top, manual controls, standard oven with two chrome racks, stainless steel splashguards, 6" adjustable legs, and CSA/NSF certifications.#@@#General Info#@#Description #@#
Built to excel under continuous demand, this 36-inch liquid propane range combines a 24-inch griddle with a 12-inch hot top and a standard oven, enabling multiple cooking methods simultaneously. Operators benefit from a total input of 140,000 BTU, which supports rapid heat recovery and sustained output for extended service periods. Food service teams gain a durable stainless steel package with NSF and CSAus certifications, suitable for freestanding installations and high-use environments.
#@@# 24 Inch Griddle#@#
The full 24-inch griddle offers a broad, even cooking surface for searing and direct heat tasks. Chefs maintain consistent output thanks to high BTU input and intuitive manual controls that allow for immediate response to demand.
#@@# 12 Inch Hot Top#@#
The 12-inch hot top provides concentrated cooking zones for pots and pans without compromising griddle capacity. Line cooks can efficiently switch between flat top cooking and pan work while the hot top maintains heat under load.
#@@# Standard Oven#@#
The included standard oven enhances menu flexibility for roasting, baking, and holding at controlled temperatures. Two chrome-plated racks and an oven liner facilitate organized load placement and straightforward cleaning.
#@@# Manual Controls#@#
Manual control knobs provide direct tactile input for quick adjustments during peak service. Technicians appreciate the simple design that streamlines maintenance and service diagnostics.
#@@# Robust Construction#@#
The stainless steel front, sides, splashguards, stub back, tray bed, and 6-inch plate shelf ensure corrosion resistance and structural integrity in high-traffic kitchens. Adjustable 6-inch legs allow for level installation on uneven floors and simplify sanitation beneath the unit.
#@@# Capacity And Certifications#@#
With a total rating of 140,000 BTU, this range supplies the necessary power for continuous service across multiple stations without electronic regulation components.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burner ports and hot top grooves daily; scrape carbon deposits and verify even flame pattern to preserve heat transfer. Clean griddle with a stainless-safe degreaser after each shift and season with a thin oil layer when cool. Check gas connections and regulator monthly for leaks using approved soapy solution; tighten fittings per CSA guidelines. Level the unit and adjust 6" legs quarterly. Replace door gaskets and chrome racks when wear exceeds functional tolerance.
