Stop sacrificing cookline throughput for consistent pasta results. This liquid propane pasta cooker delivers high heat and a 16 Gal. removable tank for continuous service in restaurants, schools, hospitals, and catering operations. Its 120,000 BTU output and thermostatic controls ensure rapid recovery and consistent temperature during peak production.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and let the JTPC-24-LP cool. Drain and remove the 16 Gal tank; scrub interior with mild detergent and a non-abrasive pad. Rinse thoroughly and dry to prevent corrosion. Clean baskets and plate shelf in warm, soapy water; inspect seals and fittings. Wipe exterior stainless steel with approved cleaner. Clear vent and burner areas of grease to reduce fire risk. Reconnect gas only after unit is fully dry and inspected.#@@#Additional Info#@#The Jade JTPC-24-LP Titan Pasta Cooker offers a 16 Gal. stainless steel tank, 120,000 BTU, thermostatic controls, pilot, piezo igniter, nine baskets, top faucet; CSAus, NSF certified for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing cookline throughput for consistent pasta results. This liquid propane pasta cooker delivers high heat and a 16 Gal. removable tank for continuous service in restaurants, schools, hospitals, and catering operations. Its 120,000 BTU output and thermostatic controls ensure rapid recovery and consistent temperature during peak production.
#@@# High Output Heat#@#
A 120,000 BTU burner ensures rapid boiling and fast recovery between loads. Operators maintain production during service periods, reducing hold times and improving line speed for high-volume kitchens.
#@@# Large Removable Tank#@#
The 16 Gal. stainless tank supports extended batch cooking and removes easily for draining and cleaning. Teams reduce downtime for sanitation and process large volumes without frequent refills.
#@@# Thermostatic Controls#@#
Infinite thermostatic control allows precise temperature adjustment across the operating range. Chefs replicate recipes consistently and adapt heat to various pasta types or rethermalization needs.
#@@# Comprehensive Accessory Set#@#
Unit ships with nine baskets and a 6” plate shelf for simultaneous portioning and staging. Staff strain multiple batches in parallel and keep finished product warm for plating.
#@@# Commercial-Grade Construction#@#
Stainless steel construction and 6” adjustable legs provide corrosion resistance and leveling for uneven floors. Maintenance teams face fewer wear issues, and facilities meet sanitation standards with durable materials.
#@@# Safety And Certification#@#
Automatic pilot with piezo igniter and CSAus and NSF certifications ensure safe installation and regulatory compliance. Facilities maintain code-aligned operation and minimize ignition-related intervention.
Designed to meet the demands of busy foodservice operations, this floor-model cooker offers durability, compliance, and ease of maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For routine maintenance of the Jade JTPC-24-LP, drain and flush the 16 Gal. tank weekly to remove sediment. Descale interior surfaces monthly using a food-safe descaler at manufacturer temperature guidelines. Inspect pilot assembly and piezo igniter before each use; clean with a soft brush and replace faulty components promptly. Lubricate valve stems quarterly with approved lubricant. Verify thermostatic control calibration semiannually and tighten gas fittings after testing for leaks.
