Built for high-volume kitchens where throughput and consistency are key, this heavy-duty pasta cooker ensures continuous production without compromising texture. It operates on liquid propane, delivering 80,000 BTU to heat an 11-gallon removable tank, supporting sustained cooking for busy operations. Operators benefit from precise temperature control and durable stainless-steel construction, reducing downtime and simplifying maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Shut off propane and let the JTPC-18-LP cool. Drain the 11 gallons and remove baskets. Scrub tank and baskets with mild detergent and a soft brush; rinse with potable water. Wipe exterior stainless steel with non-abrasive cleaner and soft cloth. Clean pilot and piezo igniter areas with compressed air. Degrease vents and check coils; remove buildup to prevent fires. Dry all parts before reassembly and test controls per CSA and NSF guidelines.#@@#Additional Info#@#The Jade JTPC-18-LP Titanium pasta cooker features an 11-gallon tank, 80,000 BTU burner, thermostatic controls, faucet, piezo ignition, six baskets, 6" shelf, meets CSA/NSF standards, and has 6" adjustable legs.#@@#General Info#@#Description #@#
Built for high-volume kitchens where throughput and consistency are key, this heavy-duty pasta cooker ensures continuous production without compromising texture. It operates on liquid propane, delivering 80,000 BTU to heat an 11-gallon removable tank, supporting sustained cooking for busy operations. Operators benefit from precise temperature control and durable stainless-steel construction, reducing downtime and simplifying maintenance.
#@@# High Heat Output#@#
With 80,000 BTU, the unit quickly reaches and maintains setpoints, enabling continuous cooking. Faster recovery reduces cycle time and boosts production during peak periods.
#@@# Large Capacity#@#
The 11-gallon removable tank handles large batches for pans, steam tables, or bulk service lines. Extended runs reduce refills, ensuring uninterrupted service in cafeterias, hospitals, and catering operations.
#@@# Precise Thermostatic Control#@#
Infinite thermostatic controls allow fine adjustments across a wide temperature range for consistent pasta texture. Chefs can match settings to product specifications, avoiding overcooking during long shifts.
#@@# Durable Stainless Construction#@#
Stainless steel wet-area surfaces resist corrosion and simplify cleaning. Smooth surfaces and removable parts reduce labor time and meet NSF and CSAus sanitation standards.
#@@# Integrated Accessories#@#
The cooker includes six baskets and a 6" plate shelf, supporting diverse workflows and staged draining. Basket handling improves portioning, reduces manual transfers, and enhances safety and efficiency.
#@@# Service-Friendly Design#@#
A top-mount water faucet, piezo igniter, automatic pilot, and 6" adjustable legs simplify installation, ignition, and alignment on uneven floors. The removable tank and accessible controls ease maintenance and repairs.
This floor-model cooker is ideal for restaurant operators, institutional food service directors, bar managers, and hospital procurement teams seeking a reliable solution.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Jade JTPC-18-LP pasta cooker by draining and descaling the 11 gallons tank weekly to prevent scale accumulation. Remove baskets and wash in detergent solution; sanitize per CSA and NSF guidelines. Inspect and clean the pilot assembly and piezo igniter monthly; verify thermocouple and thermostatic control operation. Clean exterior stainless surfaces with nonabrasive cleaner. Tighten fittings and check for LP leaks before each service day.