Unit carries CSAus and NSF indications supporting compliance with common regulatory frameworks for commercial kitchens. Purchasing agents gain confidence that installation and inspections proceed with fewer obstacles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the fryer and shut the gas supply. Drain oil into an approved container and filter or dispose per local rules. Scrape debris from the stainless steel frypot, then wash with a mild degreasing solution and a soft cloth. Rinse thoroughly and dry completely to prevent corrosion. Clean the exterior, burner area, and vents to remove grease buildup and lower fire risk. Inspect seals and controls; replace worn parts. Maintain regular cleaning schedules to protect safety and equipment life.#@@#Additional Info#@#Jade’s JTFF-40-18-NG features a 50-pound stainless steel frypot with millivolt control and 122,000 BTU natural gas power, ensuring heavy-duty frying, 6" adjustable legs, a 6" plate shelf, and NSF and CSA certifications for commercial kitchens.#@@#General Info#@#Description #@#
Unit carries CSAus and NSF indications supporting compliance with common regulatory frameworks for commercial kitchens. Purchasing agents gain confidence that installation and inspections proceed with fewer obstacles.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners and pilot assembly weekly; remove debris and verify millivolt control operation to ensure reliable ignition. Drain and filter oil weekly when active; replace oil that exceeds recommended darkening or odor thresholds. Clean stainless steel tank and exterior with nonabrasive detergent and soft cloth after each service day. Verify door seals and adjustable legs for level alignment monthly. Schedule CSA and NSF compliance checks annually.