Stop sacrificing throughput for consistent cooking results. This 36-inch floor griddle delivers aggressive heat distribution and continuous output for high-volume kitchens, processing large pans and heavy product loads without performance loss. Operators gain straightforward manual control over three burners rated to provide a combined 90,000 BTU for rapid recovery and steady plate temperature.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool the griddle before cleaning. Scrape debris with a metal spatula; collect grease into the grease trough. Flush the plate with warm water and a mild detergent, then scrub with a non-abrasive pad. Rinse thoroughly and dry with clean towels to prevent corrosion. Clean splash guards and undershelf with stainless cleaner. Inspect and clear vent areas to prevent grease buildup and fire risk. Maintain coil and gasket checks to improve efficiency and pass CSA/NSF inspections.#@@#Additional Info#@#Jade’s JGM-2436-F-LP 36" stainless steel griddle delivers 90,000 BTU of LP heat on a 1" smooth steel plate, with manual controls, splash guards, 25" legs, undershelf, and CSA/NSF certifications.#@@#General Info#@#Description #@#
Stop sacrificing throughput for consistent cooking results. This 36-inch floor griddle delivers aggressive heat distribution and continuous output for high-volume kitchens, processing large pans and heavy product loads without performance loss. Operators gain straightforward manual control over three burners rated to provide a combined 90,000 BTU for rapid recovery and steady plate temperature.
#@@# Smooth Steel Plate#@#
The one-inch thick smooth steel plate concentrates mass to stabilize cooking temperature under heavy use, ensuring even searing across the full 36-inch width. Chefs achieve consistent contact heat for steaks, pancakes, and large batch items while the plate mass reduces temperature droop during peak cycles.
#@@# High Output Burners#@#
Three high-capacity burners produce a combined 90,000 BTU to accelerate recovery after full load draws and maintain setpoint under continuous service. Kitchens that require rapid turnaround will note reduced hold times and fewer interruptions for heat recovery.
#@@# Robust Stainless Construction#@#
The stainless steel exterior and 3-inch high rear and side splash resist corrosion and simplify daily sanitation routines in a demanding environment. Staff can maintain a professional front-of-house appearance while cleaning procedures remain efficient.
#@@# Floor Model Design#@#
The floor model configuration with 25-inch legs and an integrated undershelf provides stable placement and convenient storage for pans or bulk supplies beneath the griddle. Operators gain ergonomic access to the plate and a consolidated footprint for tighter kitchen layouts.
#@@# Liquid Propane Power#@#
Liquid propane supply supports installations where natural gas is unavailable, delivering reliable combustion performance and straightforward refueling logistics. Maintenance teams can service pilot tips and manual controls without complex electronic diagnostics.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect grease buildup daily and remove residues from the 1" smooth steel plate with a nonabrasive scraper and warm, soapy water to prevent flare-ups and maintain heat transfer. Dry the plate and apply a light food-grade oil film after cleaning to inhibit rust. Clean burner orifices and pilot tips weekly; remove debris with a soft brush. Tighten gas fittings monthly and perform a leak test with soapy water while valves are closed.
