The Hobart LXGNR-4 ADA undercounter dishwasher and glasswasher combines a compact design with high-temperature sanitation, ensuring reliable rack throughput and ENERGY STAR efficiency for busy foodservice operations. Built for ADA compliance and commercial durability, this stainless steel unit supports continuous use in restaurants, bars, schools, and healthcare facilities while minimizing energy consumption and ensuring NSF-certified sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the LXGNR-4 ADA before cleaning. Cool surfaces, remove racks, wash with soapy water, scrub 20" x 20" areas, and rinse. Clean stainless steel with non-abrasive detergent, wiping with the grain. Vacuum condenser coils and vents. Inspect and wipe door seals, replacing worn gaskets. Run a low-acid sanitation cycle per guidelines. Dry components fully before reconnecting power to prevent issues and extend equipment life.#@@#Additional Info#@#Hobart LXGNR-4 ADA dishwasher offers high-temp cleaning, ENERGY STAR efficiency, stainless steel build, 26 racks/hour, 20"x20" capacity, 120/208-240V, 1-Phase, 34 amps, meeting NSF, cULus, and ADA standards.#@@#General Info#@#Description #@#
The Hobart LXGNR-4 ADA undercounter dishwasher and glasswasher combines a compact design with high-temperature sanitation, ensuring reliable rack throughput and ENERGY STAR efficiency for busy foodservice operations. Built for ADA compliance and commercial durability, this stainless steel unit supports continuous use in restaurants, bars, schools, and healthcare facilities while minimizing energy consumption and ensuring NSF-certified sanitation.
#@@# Stainless Construction#@#
Stainless steel cabinet and components resist corrosion and enhance durability for daily use. Surfaces maintain hygiene, resist wear, and allow efficient cleaning.
#@@# High Temp Sanitation#@#
High-temperature wash with booster ensures sanitization meets commercial kitchen standards. Facilities achieve microbial control without manual chemical dosing, supporting food safety.
#@@# Rack Throughput#@#
Processes 26 racks per hour, sustaining output during peak periods. Managers plan staffing and service flow around predictable cycle times and capacity.
#@@# ENERGY STAR Efficiency#@#
ENERGY STAR certification reduces utility costs with improved electrical performance and optimized tank heating. Facilities maintain wash temperatures and cycle integrity while lowering expenses.
#@@# Electrical Compatibility#@#
Configured for 120/208-240 volts, single-phase service, with 34 amps and 60 hertz compatibility, the unit integrates into various commercial electrical setups. Technicians simplify installation by matching these parameters.
#@@# ADA Accessibility#@#
ADA-compliant design supports inclusive operation and placement in accessible dining and service areas. Staff can load and unload racks ergonomically.
For product specifications, installation guidance, and service options, contact the manufacturer’s technical sales team through their official support channels.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the Hobart LXGNR-4 ADA undercounter dishwasher weekly to maintain performance. Clean wash/rinse arms, strainer, and screens to prevent blockages. Flush booster and verify rinse temperature; calibrate thermostat if needed. Descale surfaces and nozzles regularly. Check door gaskets and replace if worn. Clean dispensers, check pumps, and lubricate hinges monthly. Inspect electrical connections, confirm voltage, and test heating elements. Log maintenance and replacements.
