Stop sacrificing throughput for compliance. This conveyor dishwasher delivers controlled low-temperature sanitation while supporting high rack throughput, allowing kitchens to maintain safety standards without compromising service speed. Designed for continuous operation, the unit balances energy efficiency and robust construction to reduce operating costs and downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Hobart CL64-BAS+BUILDUP and drain the tank. Remove racks and wash with warm, soapy water; rinse and air dry. Clean spray arms and nozzles to remove buildup. Wipe stainless steel panels with non-abrasive cleaner and soft cloth. Degrease conveyor tracks and vents to prevent fires. Inspect seals and replace if worn. Clean condenser coils and filters to improve efficiency and reduce energy use. Repeat daily for high-traffic service.#@@#Additional Info#@#Hobart’s CL64-BAS+BUILDUP low-temperature conveyor dishwasher runs at 208 volts, delivering 287–348 racks per hour with ENERGY STAR® efficiency.#@@#General Info#@#Description #@#
Stop sacrificing throughput for compliance. This conveyor dishwasher delivers controlled low-temperature sanitation while supporting high rack throughput, allowing kitchens to maintain safety standards without compromising service speed. Designed for continuous operation, the unit balances energy efficiency and robust construction to reduce operating costs and downtime.
#@@# Tank Volume#@#
The machine uses 0.39 gallons in its wash tank to minimize water use while maintaining effective cleaning cycles. Operators conserve water and reduce chemical consumption through the low-volume tank design.
#@@# Rack Throughput#@#
The system processes between 287 and 348 racks per hour, enabling kitchen staff to clear heavy service periods without bottlenecks. Managers can plan labor and scheduling around reliable hourly capacity figures.
#@@# Rack Capacity#@#
The conveyor supports approximately 240 racks in workflow capacity, allowing long production runs before manual intervention. Supervisors gain predictable staging for large events and peak meal periods.
#@@# Construction Materials#@#
The enclosure and panels use stainless steel construction throughout to resist corrosion and simplify sanitation. Maintenance teams complete cleanings faster and extend component life compared with painted or composite surfaces.
#@@# Energy Compliance#@#
This model carries ENERGY STAR certification and operates on 208 volts, delivering verified energy efficiency for utility-sensitive operations. Facilities lower operating expenses and support sustainability targets with documented performance.
#@@# Safety Certifications#@#
The unit holds NSF certification and cULus listing, ensuring compliance with health and electrical safety standards applicable to commercial kitchens. Procurement teams validate regulatory readiness for institutional, hospitality, and healthcare use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Hobart CL64-BAS+BUILDUP by performing weekly debris removal from the infeed and wash chamber to prevent soil buildup. Inspect and clean strainer baskets daily; replace damaged gaskets immediately. Flush chemical lines monthly and calibrate dispensing pumps per manufacturer specifications. Verify conveyor alignment and chain tension biweekly. Schedule quarterly CSA and NSF inspection, and document maintenance logs to ensure consistent performance and ENERGY STAR compliance.
