Stop compromising speed for consistent temperature control. This built-in heated shelf delivers steady warming across a broad surface while fitting flush into counters to preserve line flow and sightlines. Designed for high-volume service environments, this unit maintains product temperature with a thermostatic control and robust aluminum construction.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove surface debris and wipe the aluminum top with a mild detergent and a soft cloth. Rinse with clean water and dry completely to prevent corrosion. Clean thermostat and illuminated switch with a damp cloth; avoid excess moisture near electrical components. Degrease vents and surrounding counters regularly to reduce fire risk. Inspect seals and mounting bracket for wear. Maintain coils and components to improve efficiency and avoid breakdowns.#@@#Additional Info#@#Hatco's GRSBF-72-I heated shelf measures 73.5" W x 21" D, has a hardcoat aluminum top, thermostatic control, illuminated switch, operates at 120 volts, 1440 watts, 12 amps, and meets NSF, UL, CE, and CSA certifications.#@@#General Info#@#Description #@#
Stop compromising speed for consistent temperature control. This built-in heated shelf delivers steady warming across a broad surface while fitting flush into counters to preserve line flow and sightlines. Designed for high-volume service environments, this unit maintains product temperature with a thermostatic control and robust aluminum construction.
#@@# Power-Dense Output#@#
The unit delivers 1440 Watts at 120 volts and draws 12 amps, providing rapid heat recovery and consistent surface temperature under heavy load. Operators achieve predictable warmth even during peak cycles, reducing product waste and preserving serving timelines.
#@@# Flush Top Integration#@#
A flush top design integrates directly into counters for continuous work surfaces and unobstructed customer line presentation. Installers receive a mounting bracket and a slim 2.25-inch profile that minimizes countertop disruption while maximizing usable length.
#@@# Durable Aluminum Surface#@#
The hardcoat aluminum top stands up to daily service use and resists surface wear that degrades thermal transfer. Chefs benefit from a rigid, easy-to-clean surface that disperses heat evenly across a 73.5-inch by 21-inch area.
#@@# Precise Thermostatic Control#@#
A built-in thermostat allows operators to set and maintain target temperatures, stabilizing holding conditions for menu items. Staff can adjust settings quickly to match load changes and limit overcooking or drying of held product.
#@@# Certifications for Compliance#@#
This shelf carries multiple safety and sanitation certifications, including NSF, CSA, CE, and UL classifications, supporting procurement requirements for institutional and commercial kitchens. Facilities managers can document regulatory compliance during inspections and equipment inventories.
#@@# User-Friendly Electrical Configuration#@#
Standard 120v, 1-Ph operation with NEMA 5-15P plug simplifies connection to existing circuits without special electrical upgrades.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Hatco GRSBF-72-I regularly and tighten mounting brackets to prevent movement and heat loss. Remove debris from the aluminum top and clean with a nonabrasive, food-safe detergent; rinse and dry to prevent buildup. Cycle the thermostatic control monthly and verify switch operation; replace faulty switches immediately. Test voltage and amperage with a calibrated meter and confirm NEMA 5-15P connection integrity. Schedule coil and air-path checks quarterly and document readings.
