Stop sacrificing display times for temperature control. This countertop pass-thru pizza warmer delivers consistent holding heat while fitting into tight service lines, allowing staff to move product from kitchen to front without thermal loss. Designed for food service operations, the unit combines precise thermostatic control with durable construction to support continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the warmer and let it cool. Remove shelves and rods. Wipe the interior and shelves with a mild detergent and soft cloth, rinsing with clean water. Clean the exterior with a non-abrasive cleaner. Vacuum the condenser area to remove dust. Inspect door seals and the electrical cord for damage; replace if worn. Dry all parts completely before reconnecting power. Regular cleaning prevents contamination, fires, higher energy use, equipment failure, and inspection failures.#@@#Additional Info#@#Hatco GRPWS-3624 countertop Glo-Ray pizza warmer measures 35.13" W x 25" D, uses 120 volts and 505 Watts, and features aluminum and stainless steel with a slant shelf and pass-thru design.#@@#General Info#@#Description #@#
Stop sacrificing display times for temperature control. This countertop pass-thru pizza warmer delivers consistent holding heat while fitting into tight service lines, allowing staff to move product from kitchen to front without thermal loss. Designed for food service operations, the unit combines precise thermostatic control with durable construction to support continuous use.
#@@# Construction Durable#@#
Aluminum and stainless steel body resists corrosion and withstands constant use in high-traffic environments. The materials streamline cleaning and maintain a professional appearance while meeting commercial sanitation expectations.
#@@# Thermostatic Control#@#
A calibrated thermostatic control maintains set temperatures with a 505 watt heating system to hold product without overcooking. Operators can adjust heat quickly to match product type and turnover rates, reducing waste.
#@@# Pass Thru Design#@#
Pass-thru configuration allows staff to load from the kitchen side and retrieve from the service side, improving workflow and reducing service times. The layout minimizes cross-traffic and preserves item temperature during transfer.
#@@# Single Slant Shelf#@#
The single slant shelf positions product for optimal presentation and drainage, improving visual merchandising and product appeal. Shelf angle supports quick access and helps maintain consistent surface temperature across items.
#@@# Electrical Compatibility#@#
The unit operates on 120 volts, draws 4.2 amps, and uses a NEMA 5-15P plug, fitting standard commercial circuits without additional wiring. Single-phase, 60 Hz power simplifies installation and reduces infrastructure costs.
#@@# Compliance Certified#@#
cULus listing and UL EPH classification confirm electrical safety for commercial kitchens and public service areas. Made in USA construction supports procurement standards that prioritize domestic manufacturing and predictable lead times.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect heating elements weekly and tighten electrical connections to maintain safe operation of the Hatco GRPWS-3624 countertop pizza warmer. Clean interior and aluminum surfaces with a mild, nonabrasive detergent and a soft cloth; rinse and dry thoroughly to prevent corrosion. Verify thermostat calibration monthly and adjust per manufacturer specifications. Replace worn gaskets and divider rods immediately. Document service actions and maintain CSA and cULus paperwork.
