Stop sacrificing display quality for throughput. This heated countertop case delivers focused infrared top heat and controlled humidity to keep prepared items at consistent serving temperatures while allowing staff to present products within easy reach. Commercial kitchens gain reliable holding capacity and robust construction engineered for continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove food pans and wash with warm, soapy water; rinse and dry. Wipe interior surfaces with a mild detergent solution and a soft cloth to remove grease and bacteria. Clean tempered glass with non-abrasive glass cleaner. Vacuum condenser area and clean coils periodically to improve efficiency and reduce fire risk. Inspect door seals and hinges; replace worn parts. Dry all components thoroughly before reconnecting power to prevent electrical hazards.#@@#Additional Info#@#Hatco GRHDH-2PD countertop Glo-Ray display case features two heated shelves, pre-focused infrared heat, and 3 qt. humidity capacity.#@@#General Info#@#Description #@#
Stop sacrificing display quality for throughput. This heated countertop case delivers focused infrared top heat and controlled humidity to keep prepared items at consistent serving temperatures while allowing staff to present products within easy reach. Commercial kitchens gain reliable holding capacity and robust construction engineered for continuous service.
#@@# Glo-Ray Heating#@#
Glo-Ray infrared top heat concentrates energy over the shelf area to maintain product temperature without excessive drying. The 1560 Watt system operates at 120 volts and 13 amps to provide rapid recovery between door cycles for constant holding conditions.
#@@# Two Shelf Layout#@#
Two pan dual shelves maximize visible holding area while preserving access for servers. The stacked configuration supports simultaneous display of multiple items and keeps organized rotation during peak periods.
#@@# Humidity Control#@#
Integrated humidity accommodates a 3 Qt. capacity pan for moist hold applications and reduces product weight loss. Operators adjust humidity to extend holding life for sandwiches, proteins, and prepared foods.
#@@# Glass Front Design#@#
Straight tempered glass front and sides deliver unobstructed product visibility for customers and staff. Rear sliding doors allow quick restocking and full-service operation without disrupting the display.
#@@# Sanitary Construction#@#
Stainless steel and aluminum surfaces simplify cleaning and resist corrosion in rigorous kitchen environments. The unit ships with 4" legs for elevated clearance that eases floor cleaning and meets sanitation protocols.
#@@# Safety and Certification#@#
cULus listing and UL EPH classification verify electrical and energy performance compliance for commercial installations. The unit uses a NEMA 5-15P plug and meets single-phase, 60 Hz power requirements for standard line connections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect heating elements weekly and verify 120 volts supply and NEMA 5-15P connection to prevent electrical faults. Clean tempered glass and stainless steel surfaces with a nonabrasive detergent and a soft cloth; remove crumbs from the 3 Qt. humidity reservoir and sanitize with a food-safe solution. Check door slides and seals for wear; lubricate slides sparingly and replace seals when leakage appears. Tighten fasteners on 4" legs and verify unit remains level.