Stop sacrificing heat uniformity for speed. This strip warmer delivers continuous infrared warming across long runs, sustaining heat output for extended service periods while maintaining a compact installation depth for crowded kitchens. Designed for professional operations, the unit operates at 120/208 volts and produces 9020 Watts to support high-capacity food holding without thermal gaps.
LongDescription#@#NA#@@#Cleaning Instructions#@#Disconnect power before cleaning. Remove heat shields and wipe aluminum surfaces with warm water and mild detergent using a soft cloth. Rinse with clean water and dry completely to prevent corrosion. Clean metal heating rods carefully without abrasive pads to avoid damage. Inspect and clear vents and remote toggle controls of grease and debris. Reconnect power only after full drying and seal inspection to ensure safe operation.#@@#Additional Info#@#The Hatco GRAML-144D6 144" aluminum double Glo-Ray infrared strip heater operates at 120/208v, delivering 9020 Watts to maintain food temperature. Remote controls allow adjustments, and its 86-pound construction suits durable kitchen use.#@@#General Info#@#Description #@#
Stop sacrificing heat uniformity for speed. This strip warmer delivers continuous infrared warming across long runs, sustaining heat output for extended service periods while maintaining a compact installation depth for crowded kitchens. Designed for professional operations, the unit operates at 120/208 volts and produces 9020 Watts to support high-capacity food holding without thermal gaps.
#@@# Aluminum Construction#@#
The housing uses corrosion-resistant aluminum that reduces weight to 86 pounds while providing structural rigidity for long runs up to 144 inches. This material supports frequent cleaning cycles and lowers thermal mass for faster response during on/off cycles.
#@@# Double Element#@#
Two parallel metal heating rods deliver redundant heat sources that maintain even temperatures across the full 121 to 144 inch length. Redundancy limits cold zones and preserves food quality during peak service.
#@@# High Wattage Output#@#
Rated at 9020 Watts and specified for 120/208 volts, the system supplies sufficient energy to sustain infrared heat for large passthroughs and buffet lines. High watt density reduces recovery time when operators cycle the units.
#@@# Remote Toggle Control#@#
A remote toggle control enables on/off switching without direct access to the unit, improving safety for line staff and facilitating mounted installations. Remote control placement simplifies workflow and reduces unnecessary contact with hot surfaces.
#@@# Strip Type Design#@#
The linear strip form factor installs over long counters and holding lines to project infrared heat uniformly onto plates and pans. This layout minimizes required ceiling clearance and integrates with existing pass setups.
#@@# Regulatory Certifications#@#
This product carries CSA and cULus certifications, confirming compliance with recognized safety standards for North American foodservice environments. Certified components simplify inspection acceptance and reduce installation delays.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect reflectors and aluminum housing weekly; remove debris and wipe with a damp cloth and mild detergent to prevent corrosion. Tighten mounting hardware monthly and ensure the unit is level for uniform radiant output. Test the remote toggle control quarterly; replace damaged wiring and connectors per CSA and cULus guidelines. Verify supply voltage at 120/208v and confirm phase and hertz compatibility before servicing. Replace metal heating rods only when cooled and powered down.
