Stop sacrificing service speed for hygiene control. This self-service food shield combines robust construction with a compact footprint to protect food stations while maintaining clear sight lines and easy access for guests. Designed for frequent use, it supports efficient flow in high-traffic cafeterias, concession lines, and buffet setups.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass with a mild detergent and soft microfiber cloth, rinse with clean water, and dry to prevent streaks. Sanitize high-touch zones (posts, edges, counter trim) using an EPA-registered surface disinfectant per label dwell time. Inspect seals and polished edges weekly; tighten any loose 1" OD stainless posts. Remove crumbs under mounts to deter pests and prevent contamination of foods and hands, and to help maintain NSF compliance and customer confidence.#@@#Additional Info#@#Hatco ES67-48 Flav-R-Shield offers a 48" W x 19.5" D sneeze guard with 1/4" tempered glass, polished edges, and stainless steel posts; NSF certified, made in the USA, 40.7 pounds, for countertop foodservice use.#@@#General Info#@#Description #@#
Stop sacrificing service speed for hygiene control. This self-service food shield combines robust construction with a compact footprint to protect food stations while maintaining clear sight lines and easy access for guests. Designed for frequent use, it supports efficient flow in high-traffic cafeterias, concession lines, and buffet setups.
#@@# Tempered Glass#@#
The unit uses 1/4 inch heat-tempered glass for front and side panels to resist impact and thermal stress. This construction ensures transparency for product visibility while meeting safety expectations for public service environments.
#@@# Radius Corners#@#
Engineered with 3/4 inch radius corners and polished edges to reduce sharp points and simplify cleaning. Staff will remove residues faster and perform routine sanitation with less risk of surface damage.
#@@# Stainless Posts#@#
A 1 inch OD brushed 304 stainless steel post system provides structural support and corrosion resistance. Operations benefit from long service life in humid or high-use areas without frequent replacement.
#@@# Countertop Mount#@#
Countertop installation minimizes the required footprint and allows placement on existing service lines without major modification. Facilities can implement protective shielding quickly while preserving under-counter storage and equipment layout.
#@@# NSF Component#@#
Certified as an NSF component, the shield aligns with regulatory expectations for foodservice equipment. Compliance reduces inspection friction and supports institutional procurement standards.
#@@# Made In USA#@#
Manufactured domestically, the shield delivers traceable quality control and consistent material sourcing. Procurement teams gain predictable lead times and support for specification-driven projects.
The unit measures 48 inches wide by 19.5 inches deep with an overall height of 22.56 inches, fitting standard service counters and accommodating full-size pans and trays.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Hatco ES67-48 food shield by removing glass panels for weekly cleaning with a mild, nonabrasive detergent and warm water. Rinse and dry panels to prevent spotting. Inspect 1" OD brushed 304 stainless steel posts and hardware monthly; tighten fasteners and apply a food-safe stainless polish to prevent corrosion. Verify seals and NSF labeling after servicing. Level countertop installation and secure mounting daily to ensure stable, compliant operation.
