Control contamination without slowing service. This pass-over food shield combines tempered glass clarity with robust stainless steel supports to protect food lines while preserving sightlines and access for full-service operations. Engineers designed the unit for countertop installation at staffed stations where sanitation, durability, and operator access matter most.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass daily with a microfiber cloth and a neutral pH cleaner; remove stubborn deposits with a 50/50 mixture of water and isopropyl alcohol. Clean stainless posts with a non-abrasive stainless cleaner and soft cloth, following grain. Sanitize high-touch zones (edges, pass-over area) after each service using an EPA-registered surface sanitizer. Inspect seals and hardware weekly; tighten fasteners and remove food debris to prevent pests, contamination, and failed inspections.#@@#Additional Info#@#Hatco's EP7-24 Flav-R-Shield measures 24" W x 1.75" D x 42" H with 1/4" heat-tempered glass, square corners, polished edges, and 1" OD brushed 304 stainless steel posts.#@@#General Info#@#Description #@#
Control contamination without slowing service. This pass-over food shield combines tempered glass clarity with robust stainless steel supports to protect food lines while preserving sightlines and access for full-service operations. Engineers designed the unit for countertop installation at staffed stations where sanitation, durability, and operator access matter most.
#@@# Tempered Glass#@#
The unit uses heat-tempered glass throughout, providing impact resistance and thermal stability for continuous service environments. Installers receive a 1/4 inch front panel and polished edges that maintain transparency and reduce glare while meeting safety expectations.
#@@# Stainless Frame#@#
Fabricated from brushed 304 stainless steel posts and frame components, the construction resists corrosion and withstands routine cleaning protocols. Maintenance teams can clean the surface without special chemicals, preserving finish integrity and structural alignment.
#@@# Full Service Access#@#
Designed for full-service pass-over applications, the configuration allows staff to serve food directly while the shield protects customers. Operators maintain close control over portioning and presentation without exposing product to direct airflow.
#@@# Countertop Mounting#@#
Engineers specified a countertop installation to fit existing service counters, with a 24 inch nominal width and 1.75 inch depth profile for minimal footprint. Facilities can integrate the unit on crowded lines and preserve workspace behind the shield for utensils and pans.
#@@# Single Face Style#@#
The single-sided layout directs protection toward the customer side while leaving the server side unobstructed for rapid handling. Food service teams can load and replenish items from behind the shield with clear access to trays and tools.
#@@# Compliance Ready#@#
The product meets NSF component guidelines and carries domestic manufacture credentials, supporting local sourcing and regulatory acceptance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass and stainless surfaces daily. Remove food debris with a nonabrasive cloth and mild detergent to prevent scratches and corrosion. Tighten 1" OD brushed 304 stainless steel posts and fasteners weekly for alignment. Sanitize tempered glass with a neutral pH sanitizer after cleaning; avoid ammonia on polished edges. Verify NSF component integrity and replace damaged 1/4" panels immediately. Level countertop installation and confirm seals for consistent service operation.
