Handle high-traffic service lines without compromising food safety or presentation. This full-service food shield delivers professional containment and clear sightlines across a 60-inch span while meeting NSF requirements and adhering to made in the USA quality standards. Restaurants, cafeterias, hospitals, and hotels will find the combination of tempered glass and brushed stainless steel ideal for busy counters that require durable protection and accessible service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless posts with a mild detergent solution and a soft microfiber cloth, then rinse with clean water and dry to prevent streaks. Sanitize high-touch zones (menu areas, service edges, door handles) with an EPA-registered sanitizer per label dwell time. Inspect seals and hardware weekly; tighten fasteners and remove debris under counters to deter pests. Regular cleaning prevents contamination of clean items and hands and supports health-code compliance.#@@#Additional Info#@#Hatco’s EP5-60 Flav-R-Shield food shield is 60" W x 18" D x 25" H, featuring 1/4" heat-tempered glass, polished edges, and 1" OD brushed 304 stainless steel posts; NSF-certified for foodservice safety and durability, made in the USA.#@@#General Info#@#Description #@#
Handle high-traffic service lines without compromising food safety or presentation. This full-service food shield delivers professional containment and clear sightlines across a 60-inch span while meeting NSF requirements and adhering to made in the USA quality standards. Restaurants, cafeterias, hospitals, and hotels will find the combination of tempered glass and brushed stainless steel ideal for busy counters that require durable protection and accessible service.
#@@# Tempered Glass#@#
The shield uses heat-tempered glass throughout to resist impact and thermal stress while preserving transparency for guest selection. Panels include 1/4-inch front and side thickness with 3/4-inch radius corners and polished edges to minimize breakage and simplify sanitation.
#@@# Stainless Steel Posts#@#
The design employs 1-inch OD brushed 304 stainless steel posts to anchor the shield and withstand daily contact in high-use environments. The finish resists corrosion and supports repeated cleaning with commercial detergents without degrading structural integrity.
#@@# Full-Service Configuration#@#
The single-sided, full-service layout places protected food within reach for servers while maintaining a hygienic barrier between patrons and service staff. The countertop installation type allows integration without major modifications to existing lines and supports typical service workflows.
#@@# Countertop Footprint#@#
The unit measures 60 inches wide by 18 inches deep and stands 25 inches high, delivering broad coverage for long service counters while minimizing intrusion into work zones. The compact depth preserves counter space for pans and utensils, and the width matches common line modules to streamline planning.
#@@# Regulatory Compliance#@#
NSF component certification indicates the shield meets applicable sanitation and material standards used in commercial kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Hatco EP5-60 food shield by inspecting glass and hardware weekly for cracks, chips, or loose fasteners. Tighten stainless steel posts to 1–2 ft·lb torque where specified. Clean tempered glass with a pH-neutral cleaner and microfiber cloth; avoid ammonia on seals. Sanitize surfaces after each shift with EPA-registered sanitizer. Remove and wash gaskets and trim in warm, soapy water; rinse and air dry. Verify countertop mounting is level to prevent stress on glass.