Stop compromising service flow for protection. This full-service food shield combines durable materials and reliable certification to protect servings while supporting efficient operations. Designed for high-traffic counters, this unit balances visibility with rigid construction to maintain sanitary presentation and staff access.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass panels with a soft cloth and mild detergent; rinse with clean water and dry to avoid streaks. Sanitize stainless posts and frames using approved sanitizers per label; avoid abrasive pads. Inspect seals and fasteners weekly; tighten or replace as needed. Clean high-touch zones like edges and handles after service to prevent germ transfer and pest attraction, maintain appearance, and support health-code compliance.#@@#Additional Info#@#Hatco’s EP5-144 Flav-R-Shield food shield is 144" W x 18" D x 25" H, made of 1/4" heat-tempered glass with polished edges, mounts on 1" OD brushed 304 stainless steel posts, meets NSF standards, weighs 187 pounds, and ships from the USA.#@@#General Info#@#Description #@#
Stop compromising service flow for protection. This full-service food shield combines durable materials and reliable certification to protect servings while supporting efficient operations. Designed for high-traffic counters, this unit balances visibility with rigid construction to maintain sanitary presentation and staff access.
#@@# Tempered Glass#@#
Heat tempered glass forms every panel, providing impact resistance and clear sightlines for guests. Installers will appreciate polished edges and 3/4 inch radius corners that reduce breakage risk and simplify cleaning.
#@@# Stainless Posts#@#
Engineered with 1 inch outside diameter brushed 304 stainless posts, the frame resists corrosion in humid service areas. Operators gain long service life and consistent alignment across the full 144 inch width.
#@@# One Quarter Panels#@#
Front and side panes use 1/4 inch thickness to maintain rigidity while minimizing optical distortion. Staff retain unobstructed view of food while guests receive a hygienic barrier that meets visual expectations.
#@@# Countertop Mount#@#
Designed for countertop installation, the shield integrates with existing service rails and counters without complex modifications. Managers can deploy the unit quickly and keep prep zones functional beneath the shield.
#@@# Full Service#@#
Configured for full service operation, the design grants attendants direct access to food for plating and replenishment. Kitchens maintain speed during peak periods without compromising sanitary separation.
#@@# NSF Certified#@#
NSF component certification validates compliance with public health standards, supporting inspections and institutional procurement requirements. Procurement teams gain documentation that aligns with school, hospital, and hospitality specifications.
Made in the USA construction supports procurement policies favoring domestic manufacturing while the 144 inch width covers extended serving lines without segmentation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass daily for chips and cracks; replace compromised panels immediately to maintain food safety and integrity. Clean tempered glass with a nonabrasive, pH-neutral detergent and soft microfiber cloth; rinse with potable water and dry to prevent streaks. Sanitize stainless steel posts and frame with a diluted quaternary ammonium solution per manufacturer concentration; wipe dry to prevent corrosion. Verify mounting hardware and seals weekly and torque fasteners to specifications.