Streamline cold prep and maintain consistent holding temperatures with a heavy-duty simulated stone cold shelf that pairs with remote refrigeration to support busy kitchens and service lines. Engineers designed the unit for continuous use, providing a flush top layout and electronic temperature control for accurate thermal management. Professionals receive a robust stone construction made in the USA with CSA certification and standard 120 volts power compatibility.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug power before cleaning. Remove loose debris and wipe the simulated stone surface with a soft cloth and a mild soap solution. Rinse with clean water and dry completely. Clean electronic controls area gently; avoid excess moisture. Remove grime from the bottom-mounted area and inspect seals for wear. Clean coils and vents regularly to prevent grease buildup, reduce fire risk, lower energy use, and help pass CSA inspections.#@@#Additional Info#@#Hatco CSSBFX-36-S Simulated Stone Cold Shelf measures 39" W x 24" D.#@@#General Info#@#Description #@#
Streamline cold prep and maintain consistent holding temperatures with a heavy-duty simulated stone cold shelf that pairs with remote refrigeration to support busy kitchens and service lines. Engineers designed the unit for continuous use, providing a flush top layout and electronic temperature control for accurate thermal management. Professionals receive a robust stone construction made in the USA with CSA certification and standard 120 volts power compatibility.
#@@# Electronic Controls#@#
Electronic controls ship loose for field mounting to match installation preferences and integrate with remote refrigeration systems. Operators gain precise setpoint accuracy and repeatable temperature regulation to protect ingredient safety and quality.
#@@# Flush Top Design#@#
A built-in flush top provides a seamless work surface that aligns with adjacent counters and equipment. Staff benefit from a continuous prep area that simplifies the transfer of pans and containers while reducing spill points.
#@@# Remote Refrigeration#@#
The unit requires remote refrigeration, enabling facilities to centralize condenser equipment and minimize in-kitchen heat load. Maintenance teams access reduced vibration and simplified service workflows while kitchens maintain uninterrupted cold holding.
#@@# Stone Construction#@#
Stone construction delivers a durable cold slab that resists surface damage and supports frequent use. Kitchen managers experience long service life and lower replacement frequency compared with softer top materials.
#@@# Compact Footprint#@#
Measuring approximately 39 inches wide and 27 inches deep, the shelf fits common countertop runs and modular lines. Designers achieve high-capacity cold holding without sacrificing valuable floor space.
#@@# Low Electrical Load#@#
The shelf operates on 120 volts at roughly 0.1 amps and consumes about 12 Watts, producing minimal electrical load for continuous operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove debris with a soft brush to sustain heat transfer and reduce energy use. Clean the simulated stone surface with a neutral pH detergent and microfiber cloth; rinse and dry thoroughly to prevent staining. Verify electronic controls function by cycling power monthly and log setpoints. Test door seals and mounting hardware for wear; tighten fasteners and replace seals when leakage appears. Schedule professional refrigerant checks for R-513A annually.
