Stop sacrificing counter durability for limited cooling performance. This refrigerated stone slab delivers controlled cold storage and fast product access for busy kitchens, cafeterias, and bars while maintaining consistent slab temperatures under continuous use. Designed and built in the USA, the unit combines electronic control precision with serviceable refrigeration components to keep service lines moving efficiently.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and empty shelf. Mix mild detergent with warm water (use gallons or liters as needed) and scrub stone surface with a non-abrasive cloth. Rinse with clean water and dry thoroughly. Clean condenser and coils monthly to improve efficiency and cut energy use. Remove grease from vents and oven areas to reduce fire risk. Inspect seals and controls; replace worn parts to avoid breakdowns and meet CSA and health rules. Reconnect power only after unit is fully dry.#@@#Additional Info#@#Hatco’s CSSBFR-24-S simulated stone cold shelf is 27" wide, 24" deep, self-contained refrigeration with R-513A, a 1/5 HP compressor, electronic controls, bottom-mounted design, 120 volts, 60 Hz, 1-Ph, 128 pounds, CSA certified, and made in USA.#@@#General Info#@#Description #@#
Stop sacrificing counter durability for limited cooling performance. This refrigerated stone slab delivers controlled cold storage and fast product access for busy kitchens, cafeterias, and bars while maintaining consistent slab temperatures under continuous use. Designed and built in the USA, the unit combines electronic control precision with serviceable refrigeration components to keep service lines moving efficiently.
#@@# Cold Surface#@#
Cold stone construction provides an even thermal mass across a 24-inch by 24-inch working area, allowing chefs to plate and hold items with minimal temperature variation. The simulated stone resists scratches and transfers cold efficiently to layered food items, ensuring optimal food preservation.
#@@# Electronic Controls#@#
Electronic temperature controls offer precise setpoint adjustments and clear readouts for staff to monitor surface conditions effectively. The unattached control box allows technicians to service controls without disturbing the slab, significantly reducing downtime during operations.
#@@# Remote Refrigeration#@#
Remote refrigeration is included but shipped loose, enabling placement of the compressor away from the service line to minimize heat and noise in front-of-house zones. The R-513A refrigerant and self-contained engineering support efficient cold delivery with a compact 1/5 HP compressor footprint.
#@@# Flush Top Design#@#
Built-in flush top installation creates a seamless countertop appearance and simplifies cleaning between service periods. This flush configuration minimizes catch points and supports fast turnover when staff change displays or prep stations, enhancing overall efficiency.
#@@# Compact Footprint#@#
A 27-inch width and 24-inch depth yield a compact module that fits tight counters while delivering a full-size cold slab surface. The 300-watt electrical draw at 120 volts and 1-Ph, 60 Hz power make integration into standard kitchen circuits straightforward and hassle-free.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser and drain lines weekly to prevent buildup and ensure operation. Remove food debris and wipe the stone surface with a neutral pH cleaner; avoid acidic solvents that harm sealants. Verify electronic controls and the control box for secure connections and firmware updates per manufacturer guidance. Monitor refrigerant charge and test pressures for R-513A; schedule a certified technician for leak detection.