Rectangle shape suits multiple station layouts as a primary board, bulk prep surface, or temporary pass-through platform for plated items. Managers can deploy the unit across kitchens, classrooms, or clinical foodservice areas to standardize cutting procedures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a soft cloth and a mild detergent solution to wash the wood surface after use, scrubbing food residues and juices until clean. Rinse with potable water and dry immediately with a clean towel to prevent warping. Apply mineral oil monthly to maintain finish and resist staining. Clean high-touch nearby items—menu covers, chair backs, salt shakers, door handles—frequently to prevent germ transfer and to meet visible hygiene expectations and health code requirements.#@@#Additional Info#@#Hatco CSCL-BOARD Cutting Board measures 18" x 24" x 1-3/4" and is made of durable wood for heavy use in kitchens, schools, hospitals, and bars. It weighs 19 pounds, resists warping, and meets CSA guidelines for foodservice.#@@#General Info#@#Description #@#
Rectangle shape suits multiple station layouts as a primary board, bulk prep surface, or temporary pass-through platform for plated items. Managers can deploy the unit across kitchens, classrooms, or clinical foodservice areas to standardize cutting procedures.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Hatco CSCL-BOARD Cutting Board for cracks, grooves, and warping to prevent bacteria. Apply food-safe mineral oil every 2–4 weeks or when dry; use a clean cloth to spread oil and let it absorb for 12 hours, then wipe excess. Sanitize after heavy use with a bleach solution (1 tablespoon bleach per gallon of water), rinse with potable water, and air-dry upright. Rotate surfaces to equalize wear and avoid standing water.
