Engineered for square sink areas, the unit installs beneath counters to conserve workspace and align with existing plumbing. Technicians can mount the stainless front and powder-coated body within standard cabinetry without sacrificing access for maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug power and drain sink. Remove scale and debris from heater housing and stainless front with a non-abrasive detergent and soft cloth. Flush inlet and outlet lines with warm water; inspect low water cut-off and electronic temperature monitor for residue. Clean surrounding sink area and vents to remove grease. Rinse all surfaces thoroughly and dry. Reconnect power only after unit is fully dry and temperature monitor reads normal.#@@#Additional Info#@#Hatco 3CS2-6 Hydro-Heater Sanitizing Sink Heater offers 6,000 Watts in an undersink stainless unit for 19"–21" sinks. It operates at 208v, 28.8 amps, 1-Phase, includes low water cut-off, and carries cULus and UL EPH certifications. Made in the USA.#@@#General Info#@#Description #@#
Engineered for square sink areas, the unit installs beneath counters to conserve workspace and align with existing plumbing. Technicians can mount the stainless front and powder-coated body within standard cabinetry without sacrificing access for maintenance.
The output provides rapid heat recovery to maintain sanitizer temperatures during continuous cycles in high-volume environments. Operators will experience reduced downtime between sanitizing fills and consistent thermal performance under load.
Designed for 208v, 1-Ph electrical systems, the heater draws 28.8 amps at 50/60 Hz to match common commercial kitchen service. Electrical integration follows certification requirements to simplify specification and acceptance by facilities teams.
An onboard electronic temperature monitor delivers precise setpoint control and clear readouts for verification during inspections. Staff obtain repeatable sanitizing temperatures to meet regulatory limits and minimize manual intervention.
Built-in low water cut-off protects the element from dry-fire conditions and prevents equipment damage if water supply interrupts. Maintenance crews gain a safety interlock that reduces repair frequency and extends component life.
UL EPH classified and certified, the unit supports compliance workflows for schools, hospitals, and hospitality operations. Facility managers receive documentation and performance metrics that align with procurement and audit processes.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Hatco 3CS2-6 Hydro-Heater by descaling the heating chamber every 3 months to prevent scale buildup and preserve 6000 Watts output. Inspect and clean the low water cut-off sensor monthly; remove sediment and verify contact points. Wipe the stainless steel front with a nonabrasive cleaner and soft cloth after each shift. Verify electronic temperature monitor calibration quarterly and confirm 208v supply and 28.8 amp connections are secure.
