For high-volume kitchens needing precise thermal control and robust mixing, this 40-gallon natural gas kettle with integrated mixer offers industrial-grade performance and durability. It provides 100,000 BTU input and a tilt-type, 2" TDO discharge for faster batch handling while ensuring consistent product quality. Advanced electronic controls with a digital display enable repeatable process control for institutional and commercial foodservice applications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and power. Drain kettle, tilt to empty. Scrub stainless liner with detergent, soft cloth; avoid abrasives. Flush jacket, piping per schedule. Clean TDO, scraper, remove residue. Wipe console, display with damp cloth. Remove grease from vents, oven surfaces. Verify seals, dry surfaces before restoring gas, power. Regular cleaning prevents contamination, failures, higher bills.#@@#Additional Info#@#Groen DHT-40A,TA/3-NG is a 40 gallon tilting natural gas kettle/mixer with 100,000 BTU, 2/3 partial jacket, 316 stainless liner, console-mounted twin-scraper mixer, digital controls, NSF and CSA certified, Made in USA.#@@#General Info#@#Description #@#
For high-volume kitchens needing precise thermal control and robust mixing, this 40-gallon natural gas kettle with integrated mixer offers industrial-grade performance and durability. It provides 100,000 BTU input and a tilt-type, 2" TDO discharge for faster batch handling while ensuring consistent product quality. Advanced electronic controls with a digital display enable repeatable process control for institutional and commercial foodservice applications.
#@@# High Thermal Output#@#
Delivers 100,000 BTU to quickly reach cooking temperatures and sustain production during peak service. Predictable heat-up times reduce variability and increase throughput for large-scale meal programs.
#@@# Integrated Mixing#@#
Features a twin shaft scraper mixer to prevent product adhesion and ensure uniform heat distribution in viscous and particulate-rich formulations. Continuous scraping minimizes scorching, reduces manual agitation, and preserves product texture.
#@@# 316 Stainless Liner#@#
Equipped with a 316 stainless steel liner that resists corrosion from acidic ingredients and cleans efficiently during routine washdowns. This material extends service life and supports strict sanitation protocols.
#@@# Advanced Controls#@#
Uses IPX6-rated electronics with a digital display, a programmable timer (1 minute to 10 hours), and low/high preset intensities plus manual settings for process consistency. Staff can store cycles and execute consistent cooking profiles across shifts.
#@@# Tilting Discharge#@#
Features a tilt-type mechanism with a 2" TDO for controlled batch transfer to downstream equipment or containers. The design reduces manual lifting, lowers operator strain, and speeds up line changeovers during high-volume runs.
#@@# Commercial Compliance#@#
Designed to meet stringent sanitation and safety standards, it operates on 115/208 volts control power and performs efficiently at elevations up to 2,000 feet with a 50 PSI supply.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Groen DHT-40A,TA/3-NG kettle by draining and flushing the 316 stainless steel liner weekly to remove scale and food residue. Clean the exterior and control console with a mild alkaline cleaner; avoid abrasives. Inspect and tighten the 2" TDO and tilt hinge monthly. Verify mixer scraper shafts run smoothly and lubricate bearings per manufacturer intervals. Test safety valves, thermostats, and gas connections before each shift. Calibrate controls quarterly.
