Stop sacrificing draft quality for throughput. This Roman draft dispensing tower delivers controlled cooling, durable materials, and a professional finish to support continuous service in high-volume bars, restaurants, and hospitality venues. Designed for countertop mounting and built from ceramic and stainless steel, this tower integrates a glycol-cooled loop to maintain chill across multiple faucets during extended pours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug tower and drain glycol loop before cleaning. Remove faucets and wipe ceramic column and stainless mirror surfaces with mild detergent and a soft cloth. Scrub drip pan and insert, rinse, and dry. Flush glycol lines per protocol, inspect seals and faucet threads, and replace worn gaskets. Clean coils and surrounding area to maintain cooling efficiency and reduce fire risk, pathogens, and equipment failures. Sanitize food-contact parts before reuse.#@@#Additional Info#@#Glastender RBT-3-MFR Roman draft tower features three stainless steel faucets, ceramic column construction, glycol-cooled copper loop, countertop mounting, removable drain pan, and weighs 48 pounds for commercial use.#@@#General Info#@#Description #@#
Stop sacrificing draft quality for throughput. This Roman draft dispensing tower delivers controlled cooling, durable materials, and a professional finish to support continuous service in high-volume bars, restaurants, and hospitality venues. Designed for countertop mounting and built from ceramic and stainless steel, this tower integrates a glycol-cooled loop to maintain chill across multiple faucets during extended pours.
#@@# Stainless Steel Faucets#@#
Three stainless steel faucets provide simultaneous dispensing across three lines, enabling parallel service without cross-contamination. Operators will reduce wait times and maintain consistent flow rates when handling peak traffic.
#@@# Glycol Cooling Loop#@#
An insulated copper glycol loop preserves beer temperature from source to tap, preventing foam and maintaining intended carbonation during long runs. Technicians will find the glycol system minimizes temperature variance, improving drink consistency across service periods.
#@@# Ceramic Column Construction#@#
Ceramic column construction resists corrosion and provides thermal stability for the cooling system, supporting long-term reliability in humid bar environments. Maintenance teams will appreciate a material that withstands repeated cleaning and contact with cold lines.
#@@# Mirror Finish Surface#@#
A mirror finish on the exterior and drain pan creates an easy-to-clean surface and presents a polished appearance behind the bar. Staff will perform surface maintenance faster, preserving a sanitary presentation and reducing labor time.
#@@# Insulated Restriction Lines#@#
Insulated restriction lines limit heat gain at weak points and reduce excess foaming during dispensing, supporting accurate pours and yield control. Bars seeking consistent portioning will see fewer product losses and more predictable inventory usage.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glycol loop weekly for kinks and verify insulation integrity to prevent temperature loss. Drain and flush glycol circuit quarterly, following manufacturer concentration and disposal guidelines, and record volumes in gallons. Clean mirror finish surfaces with nonabrasive cleaner and microfiber cloth to avoid scratching. Sanitize ceramic column and faucets after heavy use with food-safe sanitizer, then rinse. Tighten mounting hardware monthly and replace worn seals immediately.
