Stop sacrificing scoop quality for speed. This underbar ice cream dipping cabinet combines precise low-temperature control with a compact 24-inch footprint to support continuous service in bars, cafes, and institutional kitchens. Designed for operators who require durable construction and reliable refrigeration, it delivers consistent product texture and sanitary handling during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the FRB-24 and remove all pans. Wipe interior with mild soap and warm water, rinse and dry. Clean the stainless steel exterior with a non-abrasive cleaner and soft cloth. Defrost per manufacturer schedule and remove ice buildup. Clean condenser coils monthly to maintain efficiency and reduce energy use. Sanitize dipper well and faucet after each service. Inspect door gaskets and adjustable feet; replace worn seals to prevent temperature loss and costly repairs.#@@#Additional Info#@#Glastender FRB-24 ice cream dipping cabinet is 24" W x 24" D x 37" H.#@@#General Info#@#Description #@#
Stop sacrificing scoop quality for speed. This underbar ice cream dipping cabinet combines precise low-temperature control with a compact 24-inch footprint to support continuous service in bars, cafes, and institutional kitchens. Designed for operators who require durable construction and reliable refrigeration, it delivers consistent product texture and sanitary handling during peak periods.
#@@# Temperature Control#@#
Setpoint range spans -5°F (-20°C) to 10°F (-12°C), enabling operators to maintain specific frozen product firmness for service or storage. Rapid response refrigeration with a 1/4 HP compressor stabilizes internal temperatures under frequent lid openings, reducing meltback and product loss.
#@@# Container Capacity#@#
Accepts one 3-gallon container, providing ample frozen inventory for concentrated service lines while preserving portion consistency. Compact depth and width allow placement under standard counters without sacrificing operational volume.
#@@# Stainless Construction#@#
Full stainless steel exterior and integrated stainless top resist corrosion and simplify sanitation routines in high-use environments. Smooth surfaces and welded seams reduce crevices where debris accumulates, supporting faster clean cycles and compliance with ETL-Sanitation requirements.
#@@# Dipper Well Design#@#
Includes a 6-inch diameter dipper well with low-lead compliant faucet to streamline rinsing and temperature management between scoops. Well placement and faucet control minimize cross-contamination and maintain utensil hygiene during continuous service.
#@@# Adjustable Support#@#
Stainless steel legs with adjustable bullet feet permit level installation on uneven floors, ensuring stable operation and proper drainage alignment. Field-adjustable height supports integration with existing underbar workflows and service counters.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Glastender FRB-24 by defrosting and cleaning weekly to prevent ice buildup and maintain setpoint accuracy. Inspect gasket edges monthly and replace damaged seals to preserve thermal efficiency. Sanitize stainless steel surfaces with a mild detergent and warm water; avoid abrasive pads that scratch finish. Flush drain and dipper well weekly and confirm faucet operates without leaks. Verify condenser coil access and vacuum coils every three months to sustain airflow and capacity.
