Stop sacrificing storage capacity for accessibility. This stainless steel interior back bar cooler combines a narrow 16.88-inch depth with a 72-inch width to fit tight bar footprints while delivering three full-swinging doors and a configuration tailored for high-turn cold storage in busy hospitality operations. The unit operates on 120 volts, accepts remote refrigeration systems, and meets NSF Standard 7 and ETL-Sanitation requirements for open food storage and sanitation compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all product. Wipe interior with mild detergent and warm water; scrub shelves and sub-top with a soft cloth. Clean condenser coils on remote system per manufacturer schedule to maintain efficiency. Degrease door gaskets and hinges; inspect seals and replace if cracked. Sanitize surfaces approved for food contact to meet CSA and NSF requirements. Dry completely before restoring power to prevent electrical faults.#@@#Additional Info#@#Glastender CS1RB72 72" stainless steel cooler offers a shallow-depth, three-section back bar solution with three swing doors, LED lighting, two adjustable shelves per door, and NSF compliance for food storage. Nonreturnable.#@@#General Info#@#Description #@#
Stop sacrificing storage capacity for accessibility. This stainless steel interior back bar cooler combines a narrow 16.88-inch depth with a 72-inch width to fit tight bar footprints while delivering three full-swinging doors and a configuration tailored for high-turn cold storage in busy hospitality operations. The unit operates on 120 volts, accepts remote refrigeration systems, and meets NSF Standard 7 and ETL-Sanitation requirements for open food storage and sanitation compliance.
#@@# Door Capacity#@#
Three full-height swing doors provide dedicated access to segregated storage zones, reducing door-open time and preserving interior temperature stability. Each door opens to a 20-inch clear opening and includes two adjustable shelves per door to adapt shelf spacing for bottles, ingredients, or prepped products.
#@@# Shallow Footprint#@#
A 16.88-inch depth minimizes intrusion into customer areas and behind bar lanes, enabling installation in narrow service corridors without sacrificing linear capacity. Operators can place the cooler under counters or beneath service rails while maintaining effective storage volume.
#@@# Stainless Interior#@#
The stainless steel interior and sub-top resist corrosion and simplify daily cleaning routines, supporting sanitation protocols in high-use environments. The smooth surfaces withstand frequent wipe-downs and chemical cleaners without degrading finish or hygiene performance.
#@@# Lighting and Visibility#@#
LED interior lighting delivers consistent illumination across all three sections for quick visual inventory checks, reducing the need to open doors during service peaks. Staff can locate items rapidly, which lowers service times and improves order throughput.
#@@# Remote Refrigeration Ready#@#
Designed for remote refrigeration, the cabinet accepts external condensing systems to relocate heat and noise away from customer areas.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser connections and remote refrigeration piping weekly for leaks and proper insulation to prevent heat gain. Clean the stainless steel interior and sub-top with a pH-neutral detergent and soft cloth after service; rinse and dry to avoid spotting. Sanitize adjustable shelves with warm, soapy water; air-dry before reinstalling. Check door swing and magnetic gaskets for a full seal; replace damaged seals to meet NSF Standard 7 compliance.
