Stop sacrificing cold hold for accessibility. This 24" top-service cooler combines a compact footprint with commercial-grade refrigeration that keeps products within reach and at safe temperatures for high-volume service environments. Designed for back bar and service lines, it fits beneath counters while delivering consistent cooling and organized storage.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Empty drip pan and clean interior with a mild soap solution and a soft cloth. Clean condenser coils every 3 months using a coil brush to remove dust and grease. Clean door gaskets with warm, soapy water and inspect seals; replace if cracked. Defrost and dry thoroughly before reconnecting power. Regular cleaning prevents contamination, reduces fire risk, improves efficiency, and helps pass CSA and health inspections.#@@#Additional Info#@#Glastender C1TH24H back-bar cooler offers one-zone refrigeration with a stainless steel interior, two sections, LED lighting, top venting, three adjustable shelves, half-height locking doors, R290 refrigerant, and certifications.#@@#General Info#@#Description #@#
Stop sacrificing cold hold for accessibility. This 24" top-service cooler combines a compact footprint with commercial-grade refrigeration that keeps products within reach and at safe temperatures for high-volume service environments. Designed for back bar and service lines, it fits beneath counters while delivering consistent cooling and organized storage.
#@@# Stainless Interior#@#
Engineered with a stainless steel interior to resist corrosion and simplify sanitation. Shelves and walls resist staining and stand up to daily cleaning protocols, supporting NSF Standard 7 open food storage compliance.
#@@# Adjustable Shelving#@#
Three adjustable shelves per door opening create flexible storage for bottles, cans, and wrapped food. Staff can reconfigure shelf spacing quickly to maximize the use of the 20" door openings and reduce handling time.
#@@# Top Venting Design#@#
Top venting allows installation in tight undercounter spaces while maintaining efficient airflow. Technicians can access condensers without moving the unit, lowering service time and minimizing downtime.
#@@# Energy Efficient System#@#
A 1/6 HP compressor running on R290 hydrocarbon refrigerant balances cooling power with energy efficiency. The system operates on 120 volts and 3.5 amps at 60 hertz, providing predictable electrical demand for kitchen planning.
#@@# Secure Door Hardware#@#
Half-height locking swing doors and a stainless tube handle secure inventory during off-hours. The lockable design reduces the risk of loss and simplifies shift change accountability.
#@@# Certifications And Safety#@#
This unit carries cETLus, ETL-Sanitation, and ETL Verified listings and meets NSF Standard 7 for open food storage. The documented compliance supports health inspections and facility procurement standards.
#@@# Serviceable Construction#@#
Made to order with top serviceability, the cooler offers a serviceable layout that expedites maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service technicians should clean condenser coils monthly using a soft brush and vacuum to maintain 1/6 HP performance and reduce amperage peaks. Inspect door gaskets weekly and replace damaged seals to preserve temperature and NSF compliance. Defrost evaporator surfaces when frost exceeds 1/4 inch. Sanitize stainless steel interior with mild detergent and warm water; rinse thoroughly. Verify R-290 service procedures and check electrical connections at 120 volts before operation.
