Stop sacrificing draft quality for speed. This glycol-cooled bridge draft tower delivers consistent chilled output across fourteen stainless steel faucets while maintaining a compact countertop footprint and professional aesthetics. Operators benefit from predictable performance and serviceability designed for continuous use in high-volume bars and hospitality settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug cooling lines and drain glycol per manufacturer procedure. Remove faucet handles and clean faucets with food-safe detergent and soft brush to remove biofilm. Wipe stainless surfaces with non-abrasive cleaner and dry to prevent corrosion. Clear drain pans and remove inserts; sanitize and rinse. Clean condenser coils and air paths to improve efficiency and reduce fire risk. Inspect seals and fittings; replace worn parts to avoid leaks and failed inspections.#@@#Additional Info#@#Glastender BRT-14-MFR bridge draft tower mounts on countertops and features 14 stainless steel faucets, two 6" insulated chrome columns, an insulated cold plate assembly, and two removable drain pans; it weighs 84 pounds and ships made to order.#@@#General Info#@#Description #@#
Stop sacrificing draft quality for speed. This glycol-cooled bridge draft tower delivers consistent chilled output across fourteen stainless steel faucets while maintaining a compact countertop footprint and professional aesthetics. Operators benefit from predictable performance and serviceability designed for continuous use in high-volume bars and hospitality settings.
#@@# Stainless Construction#@#
All surfaces are made of stainless steel with a mirror finish, providing corrosion resistance and simplifying cleaning for rigorous service schedules. Inspectors and staff appreciate the durable exterior surfaces that resist wear and maintain a professional appearance.
#@@# Glycol Cooling#@#
The glycol-cooled system circulates refrigerant within the tower to ensure line temperature stability, reducing foam and preserving flavor during extended pours. Technicians will value the controlled thermal environment that minimizes product waste and maintains consistent pour characteristics.
#@@# Multiple Faucet Capacity#@#
Fourteen stainless faucets allow for simultaneous dispensing of diverse products, increasing throughput during peak periods. Managers can rotate lines for different menus without compromising space or needing additional towers.
#@@# Insulated Columns#@#
Two insulated 6" columns provide thermal isolation between the countertop and the dispensing head, reducing heat transfer and enhancing overall temperature control. Installation teams will find that the columns’ chrome finish integrates seamlessly with standard mounting practices while supporting reliable performance.
#@@# Integrated Cold Plate And Drains#@#
The insulated cold plate assembly pairs with two surface-mount drain pans and removable inserts to manage condensation and drips at the source. Cleaning crews benefit from quick access for sanitation tasks, and the removable inserts simplify routine maintenance.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect all fittings weekly and tighten loose connections to prevent leaks. Flush glycol circuits monthly with manufacturer-approved solution and verify concentration per specifications. Clean exterior mirror-finish surfaces with a nonabrasive stainless steel cleaner and soft cloth after service hours. Sanitize drain pans and removable inserts daily; remove debris and verify proper drainage. Calibrate faucet flow and check column insulation for damage quarterly.