Optimize shortening handling with a purpose-designed 48" disposal hose engineered for commercial fryers. This hose accepts high-temperature shortening and transfers waste from fryer carts to disposal containers with consistent flow. Operations that require frequent shortening changes will reduce handling incidents and speed turnaround with a robust hose matched to Frymaster and Dean systems.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug fryer and allow oil to cool. Disconnect the 48" Frymaster or Dean shortening disposal hose (Frymaster part 8262173) and drain residual oil into approved container. Wipe the hose exterior with a cloth and mild degreaser. Flush interior with hot water and a food-safe detergent, then rinse until clear. Inspect for cracks or wear; replace if damaged. Reconnect securely and test for leaks before returning fryer to service.#@@#Additional Info#@#Frymaster 8262173 is a 48" disposal hose for Frymaster and Dean fryers, with durable construction and secure fittings for heated oil transfer. It weighs 3 pounds, fits disposal caddies, and ensures safe shortening handling.#@@#General Info#@#Description #@#
Optimize shortening handling with a purpose-designed 48" disposal hose engineered for commercial fryers. This hose accepts high-temperature shortening and transfers waste from fryer carts to disposal containers with consistent flow. Operations that require frequent shortening changes will reduce handling incidents and speed turnaround with a robust hose matched to Frymaster and Dean systems.
Shortening Transfer
This hose supports length-critical transfers across short distances in kitchen backlines. Installers will achieve predictable flow rates for emptying shortening caddies without rerouting service patterns.
High-Temperature Rating
Constructed for sustained exposure to hot shortening, the assembly resists softening and deformation under thermal stress. Technicians will find fewer replacement cycles compared with standard low-temp tubing.
48 Inch Length
The 48" dimension balances reach and control for common fryer and disposal placements. Managers can position fryers or caddies with operational flexibility while maintaining a safe, contained transfer path.
Fryer-Compatible Ends
Fitted to interface with Frymaster and Dean equipment, the hose minimizes adapter requirements during replacement. Maintenance teams will complete swaps faster and limit downtime during service windows.
Durable Construction
Designed to withstand kitchen traffic and repeated handling, the hose resists kinking and abrasion commonly encountered in service aisles. Procurement officers will track lower spare part turnover and predictable inventory needs.
Service-Ready Replacement
As a direct-fit component, this hose simplifies preventive maintenance schedules and aligns with existing service procedures. Facilities that standardize on compatible parts will streamline technician training and parts ordering cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Frymaster 8262173 48" shortening disposal hose by flushing with hot water after each use to remove residual oil. Inspect fittings and clamps weekly for corrosion and tighten to 20–25 pounds-inch torque where applicable. Replace seals every six months or when brittle. Store hose coiled without kinks and avoid contact with sharp edges. Schedule quarterly professional inspection and document service dates to ensure consistent operation and safe shortening disposal.
