Stop treating plating as an essential aspect of your service. This 11-inch round porcelain coupe plate combines precise proportions, durable porcelain composition, and a refined coupe rim to present food with a consistent profile and excellent heat retention, making it ideal for busy service environments. Operators benefit from reliable dimensional control and straightforward care that supports high rotation and visual consistency across covers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain plate with a mild detergent and warm water using a soft cloth; rinse thoroughly and air dry. Sanitize high-touch zones like rims and stacking areas with a food-safe sanitizer per label directions. Inspect for chips or cracks and remove damaged items. Clean storage racks and shelf undersides daily to prevent crumbs and pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves plate finish.#@@#Additional Info#@#FOH's DDP088BEP21 Catalyst porcelain coupe plate is 11" wide, 1.25" high, weighs 2.26 pounds, and ships four per case; its round rim suits plated presentations, resists thermal shock, and simplifies service for restaurants and kitchens.#@@#General Info#@#Description #@#
Stop treating plating as an essential aspect of your service. This 11-inch round porcelain coupe plate combines precise proportions, durable porcelain composition, and a refined coupe rim to present food with a consistent profile and excellent heat retention, making it ideal for busy service environments. Operators benefit from reliable dimensional control and straightforward care that supports high rotation and visual consistency across covers.
#@@# Material Integrity#@#
The porcelain construction provides a dense, vitrified body that resists thermal shock and minimizes chipping during routine service. Chefs will appreciate the consistent cooking-to-service temperature retention and the longevity of the dishwash, which reduces replacement cycles.
#@@# Exact Dimensions#@#
With an 11-inch diameter and a height of 1.25 inches, this plate offers a generous presentation area while fitting common dish racks and plate covers. Line cooks can plate composed entrées and sides without crowding, maintaining uniform portion references for staff.
#@@# Coupe Rim Design#@#
The coupe rim features a subtle slope that frames sauces and composed elements while reducing splash during pass-out. Servers achieve cleaner transfers, and guests receive beautifully composed plates with balanced visual weight.
#@@# Weight Balance#@#
Weighing approximately 2.26 pounds per piece, the plate provides a solid feel that conveys quality without adding excessive load for bussing and stacking. Kitchen staff can maintain ergonomic handling during peak service, and cabinets can tolerate regular stacking without instability.
#@@# Service Efficiency#@#
Sold in cases of four, the packaging supports predictable inventory increments for front-of-house and back-of-house planning. Purchasing teams can forecast needs in multiples that align with par counts, reducing partial-case waste.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or hairline cracks; discard units with structural damage to prevent contamination. Clean plates after each service using a neutral pH detergent in warm water and avoid abrasive pads. Rinse thoroughly to remove residue and sanitize per CSA or facility protocol. Stack plates by size with protective separators to prevent impact. Verify dishwasher racks secure 11" items to reduce movement and mechanical wear during cycles.
