Serve with consistency and style using a durable oval porcelain bowl designed for frequent front‑of‑house use. This 6-ounce mussel bowl combines controlled portioning with a refined semi‑matte finish, enabling teams to present sauces, garnishes, and small portions with a reliable appearance and fit across plated service. Built for daily operation, it resists staining and maintains its shape under commercial handling.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 6" porcelain mussel bowl with a soft cloth and mild detergent; rinse and air dry. For dried food, soak 5–10 minutes before scrubbing with a non-abrasive pad. Run through commercial dishwasher cycles if available. Clean high-touch items (menu covers, chair backs, shaker tops, door handles) multiple times daily to prevent germ transfer and pest attraction, maintain customer perception, and meet visible surface health standards.#@@#Additional Info#@#FOH's DBO148BKP22 Tides oval bowl holds 6 Oz., measures 6" x 4.25" x 1.5", and weighs 2.87 pounds. It has a semi-matte mussel glaze, NSF-suitable porcelain, dishwasher-safe finish, and resists thermal shock for busy kitchens.#@@#General Info#@#Description #@#
Serve with consistency and style using a durable oval porcelain bowl designed for frequent front‑of‑house use. This 6-ounce mussel bowl combines controlled portioning with a refined semi‑matte finish, enabling teams to present sauces, garnishes, and small portions with a reliable appearance and fit across plated service. Built for daily operation, it resists staining and maintains its shape under commercial handling.
#@@# Capacity Control#@#
The 6-ounce capacity provides predictable portioning for sauces, condiments, and tasting portions, reducing waste and standardizing plate costs. Kitchen staff can achieve repeatable plating and portion audits without resorting to scales, ensuring efficiency in the kitchen.
#@@# Compact Footprint#@#
Measuring 6 inches by 4.25 inches with a 1.5-inch depth, the oval profile fits crowded pass lines and compact storage racks. Chefs can position multiple pieces on covers and trays without excess overlap, streamlining pass times and enhancing workflow.
#@@# Commercial Porcelain#@#
Constructed from high-quality porcelain, the unit tolerates frequent use and thermal cycling in fast service environments. Teams rely on its dense body to resist chipping during routine handling, ensuring longevity and reliability.
#@@# Finish and Color#@#
The semi‑matte mussel glaze minimizes glare under service lighting while offering a neutral tone that complements plated colors. Presentations retain visual contrast without distracting reflections, enhancing the overall dining experience.
#@@# Dishwasher Compatibility#@#
Rated dishwasher safe, the bowl withstands mechanical cleaning cycles used in high‑volume kitchens. Staff can complete turnover quickly while maintaining sanitary standards and surface integrity, contributing to efficient operations.
#@@# Weight and Handling#@#
With a compact weight near 2.87 pounds per pack unit, the item balances a sturdy feel with manageable handling for servers and dishroom staff.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean porcelain surfaces after each service using a nonabrasive detergent and warm water to avoid glaze damage. Rinse thoroughly and dry with a soft cloth to prevent water spots. Inspect rims and glaze for hairline chips; remove compromised items from circulation to maintain safety. Load bowls in the dishwasher with spacing to prevent contact; use manufacturer-compatible detergents and avoid high-alkaline boosters. Store stacked with protective liners to prevent abrasion and retain presentation.
