Stop compromising presentation for practicality. This oval porcelain serving bowl delivers precise portion control and a consistent appearance while enduring heavy use in food service environments. Designed for both front-of-house and back-of-house operations, this compact 6-ounce bowl balances capacity, durability, and washability to meet rigorous service demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowl after use with a mild detergent and soft cloth; rinse with clean water and air dry. Run through commercial dishwasher per manufacturer's cycle for porcelain. Sanitize high-touch serving areas like rims and storage shelving using EPA-approved sanitizer at labeled dilution. Clean prevents transfer of Norovirus and cold viruses, shapes customer perception, meets visible-surface health code expectations, deters pests, and preserves porcelain finish.#@@#Additional Info#@#FOH's DBO148WHP22 6 oz. oval porcelain Tides Bowl measures 6" x 4.25" x 1.5" and weighs 2.87 pounds. It has a super white glaze, durable, dishwasher-safe construction, and standardized capacity for portion control.#@@#General Info#@#Description #@#
Stop compromising presentation for practicality. This oval porcelain serving bowl delivers precise portion control and a consistent appearance while enduring heavy use in food service environments. Designed for both front-of-house and back-of-house operations, this compact 6-ounce bowl balances capacity, durability, and washability to meet rigorous service demands.
#@@# Porcelain Construction#@#
Engineers selected porcelain to provide a dense, nonporous surface that resists staining and thermal shock. Operators gain predictable heat retention and an inert contact surface that preserves flavor profiles while meeting hygiene standards.
#@@# Oval Profile#@#
Designers shaped the bowl to an oval footprint measuring 6 inches by 4.25 inches, optimizing space on trays, plating stations, and in heated wells. Chefs benefit from easier stacking and coordinated plating without sacrificing portion integrity.
#@@# Compact Capacity#@#
Calibrated to hold 6 ounces, this unit supports controlled portioning for sauces, condiments, and small plated components. Managers maintain cost control and a consistent guest experience by standardizing servings across shifts.
#@@# Durable Glaze#@#
Manufacturers applied a super white glaze that delivers a uniform appearance and resists crazing under frequent temperature changes. Dishroom staff can complete rapid cycles in commercial washers without visible loss of finish or color consistency.
#@@# Dishwasher Compatibility#@#
Engineers verified compatibility with commercial dishwash cycles to reduce turnaround time and labor. Production teams achieve fast replenishment of serviceware while minimizing breakage from thermal stress during automated cleaning.
#@@# Lightweight Handling#@#
Weighing approximately 2.87 pounds per pack configuration, the bowl remains easy for servers and line cooks to handle during high-volume service. Staff experience reduced fatigue during multi-table runs and streamlined mise en place routines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect porcelain surfaces daily for chips or hairline cracks and remove damaged items from service immediately. Clean with a neutral pH detergent and warm water; avoid abrasive pads that scratch glaze. Sanitize per facility protocol and verify dishwasher cycles match manufacturer guidelines to prevent thermal shock. Store bowls nested with protective liners to prevent chipping. Rotate inventory to minimize wear and document incidents for quality control.
