Stop sacrificing service speed for utensil quality. This three-piece disposable cutlery kit is ideal for high-volume foodservice operations, offering consistent performance and reliable handling for events, cafeterias, and catering lines. The mediumweight polystyrene construction ensures rigidity and cost-efficiency, supporting plated meals and carryout orders without bending or snapping.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe polystyrene items with mild detergent, rinse, and air dry. Scrub chair backs, menu covers, and handles with approved disinfectant, following contact time. Vacuum under shelves and booths, remove crumbs, and mop floors daily. Inspect furniture for stains or corrosion and clean spills promptly to maintain materials and health-code compliance.#@@#Additional Info#@#Essendant BWK3KITWHPS provides 9.45" white polystyrene fork, knife, and spoon sets. Packaged 250 per carton, they suit catering, cafeterias, hospitals, and events, offering durability and reducing breakage risk.#@@#General Info#@#Description #@#
Stop sacrificing service speed for utensil quality. This three-piece disposable cutlery kit is ideal for high-volume foodservice operations, offering consistent performance and reliable handling for events, cafeterias, and catering lines. The mediumweight polystyrene construction ensures rigidity and cost-efficiency, supporting plated meals and carryout orders without bending or snapping.
#@@# Durable Fork#@#
The fork's mediumweight polystyrene tines resist flexing, providing reliable piercing and lifting for salads, entrées, and sides. This reduces complaints and waste during busy shifts.
#@@# Sturdy Knife#@#
The knife's reinforced blade maintains edge stability for cutting soft to moderate-texture foods. It ensures cleaner portioning and controlled cutting compared to lightweight options.
#@@# Balanced Spoon#@#
The spoon features a resilient bowl depth and comfortable handle, supporting soups, sides, and sauces. It improves portion delivery and reduces spillage in high-turnover environments.
#@@# Consistent Three-Piece Set#@#
Each kit includes a fork, knife, and spoon with consistent dimensions, enabling predictable placement in trays and service stations. Uniform stacking and packaging streamline inventory and assembly.
#@@# Foodservice-Grade Material#@#
Polystyrene construction provides a smooth, non-porous surface that resists odors and stains during single-use scenarios. It meets sanitation standards while maintaining economical pricing.
#@@# Bulk Carton Packaging#@#
Packed in cartons of 250 sets, the packaging supports efficient replenishment and reduces waste. Facilities benefit from streamlined storage and dispensing workflows for pantries and service carts.
The kit measures approximately 9.45 inches in width and comes in white to match common disposable aesthetics. Classified as mediumweight, it is suitable for cafeterias, schools, hospitals, catering companies, and hospitality outlets.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect utensils before storage; discard damaged items to prevent issues. Clean bins weekly with mild detergent; air dry fully to reduce microbes. Rotate inventory using first-in, first-out to maintain integrity. Store kits in a cool, dry area, away from sunlight and chemicals. Monitor temperature, humidity, and record readings daily. Replace cartons if seals weaken or packaging shows damage.
