Stop sacrificing sanitation for presentation. This self-service sneeze guard combines a broad coverage area with rigid stainless-steel support to maintain food protection without disrupting service flow. Designed for high-traffic lines, it provides clear sightlines and a service shelf that supports trays and pans while meeting cULus safety classifications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe acrylic panels and stainless steel frame with a mild detergent and soft cloth; rinse and dry to prevent streaks. Sanitize high-touch zones (shelf edges, end panels, door handles) with an EPA-registered sanitizer per label instructions. Inspect seals and hardware weekly; tighten fasteners and replace damaged acrylic. Regular cleaning prevents cross-contamination, supports health-code compliance, deters pests, and preserves finish and service life.#@@#Additional Info#@#Duke TS540-88 Thurmaduke sneeze guard measures 87.75" W x 13" D x 18" H, has a stainless steel frame, single-sided self-service design, a 13" shelf, 1/4" acrylic end guards, weighs 44 pounds, and carries cULus and UL EPH Classified listings.#@@#General Info#@#Description #@#
Stop sacrificing sanitation for presentation. This self-service sneeze guard combines a broad coverage area with rigid stainless-steel support to maintain food protection without disrupting service flow. Designed for high-traffic lines, it provides clear sightlines and a service shelf that supports trays and pans while meeting cULus safety classifications.
#@@# Stainless Steel Frame#@#
The unit features stainless-steel frame construction to deliver consistent structural support across an 87.75-inch span. Installers benefit from corrosion resistance and simplified cleaning routines that accommodate rigorous daily use.
#@@# Acrylic Side Guards#@#
Clear 1/4-inch acrylic end guards offer unobstructed visibility while blocking direct respiratory droplets. Staff can see food offerings clearly, and guests can assess selections without compromising hygiene.
#@@# Generous Service Shelf#@#
A 13-inch wide shelf creates a stable surface for pans, trays, or warming plates, supporting typical self-service configurations. Operators can place items within reach while maintaining a protective barrier between service and patrons.
#@@# Countertop Installation#@#
The countertop design allows for straightforward mounting on existing service counters without extensive modifications. Facilities can complete installation quickly, minimizing downtime during equipment upgrades.
#@@# Single-Sided Access#@#
Single-face orientation focuses protection toward guests while preserving rear access for staff replenishment and temperature control tasks. Managers can streamline restocking and cleaning procedures with unobstructed rear access.
#@@# Safety Certifications#@#
The assembly carries cULus and UL EPH Classified recognition, signaling compliance with applicable safety and performance standards. Procurement teams can document certification when aligning equipment purchases with institutional requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use stainless steel cleaner weekly and a soft microfiber cloth to remove fingerprints and food residue from the frame and shelf. Sanitize acrylic panels with a non‑abrasive, ammonia‑free cleaner and a soft cloth; avoid paper towels that scratch. Inspect mounts and hardware monthly and tighten fasteners to maintain alignment. Replace damaged acrylic or seals immediately. Keep unit level on the countertop and avoid direct heat sources to prevent warping.
