Stop compromising safety for style. This self-service sneeze guard combines durable stainless steel construction with clear acrylic panels to protect food stations while maintaining visibility and service flow. Designed for high-traffic cafeterias and foodservice lines, it installs on countertops to create a hygienic barrier without slowing operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe acrylic shield and stainless frame with mild detergent and warm water using a soft cloth. Apply sanitizer to high-touch zones like shelf edges, handles, and end panels; follow dwell time on label. Rinse and dry to prevent residues. Inspect seals and mounting hardware weekly; tighten fasteners and replace damaged acrylic. Regular cleaning prevents cross-contamination, supports health-code compliance, deters pests, and preserves finish and service life.#@@#Additional Info#@#Duke TS540-46 Thurmaduke sneeze guard measures 45.75" W x 13" D x 18" H, has a stainless steel frame, 1/4" acrylic end guards, and a 13" shelf for self-service. It weighs 31 pounds and mounts on countertops.#@@#General Info#@#Description #@#
Stop compromising safety for style. This self-service sneeze guard combines durable stainless steel construction with clear acrylic panels to protect food stations while maintaining visibility and service flow. Designed for high-traffic cafeterias and foodservice lines, it installs on countertops to create a hygienic barrier without slowing operations.
#@@# Frame Construction#@#
The stainless steel frame resists corrosion and maintains structural alignment under continuous use. Installers will find a consistent fit to counters and stable support for the acrylic shield, which reduces flex and long-term maintenance needs.
#@@# Clear Acrylic Shield#@#
Acrylic panels provide transparent protection while allowing staff and patrons to monitor food. The 1/4 inch acrylic resists impact and cleans easily with standard sanitizers, preserving clarity and hygiene over repeated cycles.
#@@# Countertop Installation#@#
The unit mounts directly to existing counters for quick deployment and minimal footprint. Technicians will complete installation without modifying service lines, keeping downtime below typical renovation timelines.
#@@# Self-Service Configuration#@#
Single-sided orientation optimizes customer access while maintaining a dedicated protected zone for food displays. Operators will maintain portion control and visual merchandising without obstructing staff replenishment.
#@@# Generous Shelf Depth#@#
A 13-inch shelf accommodates trays, plates, and smaller serving pans for efficient layout of condiments and plated items. Managers will arrange items within an ergonomic reach zone to speed customer throughput.
#@@# Compliance and Certification#@#
cULus listing with UL EPH classification confirms electrical and physical safety parameters where applicable. Facilities that require documented safety validation will receive consistent product compliance documentation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and fasteners weekly for the Duke TS540-46; tighten loose screws and replace damaged gaskets to maintain structural integrity. Clean stainless steel frame with a nonabrasive detergent and soft cloth, then buff dry to prevent water spots. Sanitize 1/4" acrylic panels with a mild, ammonia-free disinfectant; avoid abrasive pads that scratch. Level the countertop mounting and verify cULus markings regularly. Schedule quarterly full inspections and document maintenance actions.
