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Duke TS380-PG 48" W Stainless Steel Paint Grip Thurmaduke Skeleton Unit

Duke

$1,516.23
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SKU:
TS380-PG
Weight:
55.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
TS380-PG__1091
NSF Certified:
Yes
Construction:
Painted
Overall Width (side - side):
43" - 48"
email_price:
no
Tags:
Serving Counter, Skeleton Unit
Label Option type:
rectangles
Net Price:
1450.94
msrp_price:
no
Ship From:
65301
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Work Table Preparation Station
call_price:
no
map_price:
no
Freight Class:
70
Packed By:
1 each
add_to_cart:
no
MAP Price:
1516.23
Manufacturer:
Duke
login_price:
no
List Price:
3394.00
Trigger BC Integration:
Y-6/30/2026_6:00PM
Taxonomy Weight:
55
Filter_Manufacturer:
Duke
Filter_Width:
35 - 59 Inches
Primary Image:
Duke_TS380-PG.png
specsheet:
Duke_TS380-PG.pdf
warranty:
Duke_TS380-PG_1.pdf
Sale Price:
1516.23
Filter_NSF Listed:
Yes
Filter_Features:
Adjustable Bullet Feet
Keyfeatures5:
36" H fits undercounter equipment clearance
Keyfeatures4:
Must attach to adjacent unit for counter flow
Keyfeatures:
48" W stainless steel top cap for hygiene
Keyfeatures3:
6" stainless steel legs with adjustable feet improve stability
Keyfeatures2:
20ga painted steel front reduces maintenance
short_description:
Duke TS380-PG 48" stainless steel skeleton unit features a durable paint grip steel front and 16ga stainless steel top cap.
Lead Time:
2 - 3 Business Days
Real Weight:
55
Real Width:
48
Real Height:
36
PRO:
yes
Adding to cart… The item has been added
Handle counter openings with industrial reliability and efficient line integration. This skeleton unit fits openings up to 48 inches wide and supports continuous service lines without sacrificing structural integrity. Designed for attachment to adjacent units, it streamlines layout planning while delivering a solid stainless steel work surface and adjustable support.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash stainless surfaces with mild detergent and warm water using a soft cloth. Rinse and dry to prevent corrosion. Scrub painted steel panels with a non-abrasive cleaner. Vacuum condenser coils and wipe legs and feet to remove grease. Sanitize food-contact areas with an approved disinfectant, follow dwell time, then air dry. Inspect seals and attachments regularly to prevent breakdowns and ensure CSA compliance.#@@#Additional Info#@#Duke TS380-PG 48" stainless steel skeleton unit fits counter lineups with a 48" W x 4" D x 36" H opening; features a 16ga stainless top cap, 20ga painted grip steel front, and 6" stainless legs.#@@#General Info#@#Description #@# Handle counter openings with industrial reliability and efficient line integration. This skeleton unit fits openings up to 48 inches wide and supports continuous service lines without sacrificing structural integrity. Designed for attachment to adjacent units, it streamlines layout planning while delivering a solid stainless steel work surface and adjustable support. #@@# Stainless Top#@# A 16ga stainless steel top cap provides a sanitary contact surface that resists corrosion and simplifies cleaning procedures. Installers will note the rigid top resists warping under routine prep loads and maintains a flat work plane for consistent service. #@@# Paint Grip Front#@# A 20ga paint grip steel front panel offers a durable finished face that couples aesthetic control with impact resistance. Facilities managers can repaint or refinish this panel to match front-of-house decor without removing structural components. #@@# Adjustable Support#@# Six-inch stainless legs with adjustable feet enable fast leveling on uneven floors and ensure stable alignment with adjacent counters. Technicians will achieve precise heights and maintain continuous lines without shim adjustments. #@@# Counter Integration#@# The unit requires attachment to another station, allowing designers to create continuous service runs and modular sections. Project planners can configure layouts for schools, hospitals, or high-traffic food service operations while preserving utility routing and staff flow. #@@# Compact Depth#@# Four-inch depth in the opening footprint minimizes intrusion into line space while maximizing usable top width at 48 inches. Kitchen managers gain access to a full-width work surface without increasing aisle blockage or reducing throughput. #@@# Compliance Ready#@# Construction meets NSF criteria and supports health code inspections, reducing installation risk for institutional purchasers. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Duke TS380-PG skeleton unit weekly and tighten all fasteners for structural integrity. Clean the 16ga stainless steel top cap and 6" legs with a soft cloth and mild detergent; rinse with potable water and dry to avoid water marks. Use a non-abrasive cleaner on the 20ga painted grip steel front panel, avoiding bleach or chloride products that cause corrosion. Check adjustable feet alignment and ensure the unit attaches securely to adjacent equipment.