Three drawers allocate storage into organized compartments while the galvanized material supports routine loads typical in culinary operations. Purchasing departments can expect consistent performance during peak service periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Pull drawers and wash stainless steel housing and galvanized drawers with warm water and mild detergent. Scrub rails and corners with a soft brush, rinse with clean water, and dry with lint-free cloth. Inspect seals and locks; tighten or replace as needed. Clean under and around unit to remove grease and debris to reduce fire risk, prevent contamination, improve efficiency, and help pass CSA and health inspections. Reinsert drawers and restore power.#@@#Additional Info#@#Duke's 732LK stainless steel tier of three drawers measures 23" H x 20" W x 23.5" D, fitting under 30" or 36" tables; galvanized drawers lock with keys, are NSF certified, and support foodservice workflows while easing organization.#@@#General Info#@#Description #@#
Three drawers allocate storage into organized compartments while the galvanized material supports routine loads typical in culinary operations. Purchasing departments can expect consistent performance during peak service periods.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect drawers weekly for smooth operation and lubricate slides with food-grade lubricant to prevent sticking. Clean stainless steel surfaces daily using a mild detergent and a soft cloth; rinse and dry to prevent water spots. Verify lock function and tighten fasteners monthly to maintain security. Level the unit and position under the specified top per installation guidelines. Replace worn gaskets or damaged hardware immediately to avoid contamination and downtime.
