Stop settling for makeshift storage when a dedicated overshelf can transform your prep space into an organized and sanitary workflow. This stainless steel single-deck overshelf installs seamlessly across the back of a work table, freeing up valuable countertop area while keeping essential tools accessible and visible. Contractors and kitchen managers will appreciate the engineered support and NSF compliance that align with commercial sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Remove debris and wipe the stainless shelf with mild detergent and warm water using a soft cloth. Scrub supports with a nylon brush. Rinse with clean water and dry completely to prevent corrosion. Sanitize food-contact surfaces with an approved sanitizer per CSA guidelines and allow to air dry. Inspect welds and seals; tighten mounts if needed. Clean weekly or more often in heavy-use areas to reduce bacteria, grease, and inspection failures.#@@#Additional Info#@#Duke's 1056-10810-18 stainless steel overshelf mounts to tables at 108" W x 10" D x 18" H. Made from 18 gauge stainless steel with 1" tubular supports, it is NSF certified, resists corrosion, and weighs 39.15 pounds.#@@#General Info#@#Description #@#
Stop settling for makeshift storage when a dedicated overshelf can transform your prep space into an organized and sanitary workflow. This stainless steel single-deck overshelf installs seamlessly across the back of a work table, freeing up valuable countertop area while keeping essential tools accessible and visible. Contractors and kitchen managers will appreciate the engineered support and NSF compliance that align with commercial sanitation standards.
#@@# High-Capacity Support#@#
This unit mounts to standard work tables and spans an impressive 108 inches, delivering continuous storage across long prep lines. Integrators will note the 1-inch diameter tubular supports that provide a rigid attachment and maintain shelf alignment even under loaded conditions.
#@@# Sanitary Stainless Construction#@#
Fabrication utilizes 18-gauge stainless steel, which resists corrosion and simplifies cleaning during service intervals. Supervisors can ensure consistent hygiene because smooth surfaces shed debris and meet NSF placement expectations.
#@@# Space-Efficient Depth#@#
With a ten-inch shelf depth, this overshelf optimizes storage without impeding pass-through or sightlines, allowing utensils, containers, and small equipment to remain within easy reach. Kitchen personnel can reduce countertop clutter and speed up assembly tasks.
#@@# Single-Deck Organization#@#
The single shelf configuration concentrates storage at one accessible height, supporting uniform stocking and inventory rotation. Line cooks and prep staff achieve faster retrieval times when frequently used items occupy a single planned plane.
#@@# Durable Mounting Design#@#
The stainless tubular supports attach securely to the table structure, creating a stable, vibration-resistant platform for daily service. Maintenance crews can perform quick verifications because the simple bracket geometry minimizes fasteners and wear points.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Duke 1056-10810-18 Stainless Steel Single-Deck Overshelf weekly for loose fasteners, dents, or corrosion. Tighten hardware to maintain integrity. Clean surfaces daily with neutral pH detergent and warm water; rinse and dry with a soft cloth. Sanitize contact surfaces after heavy use with a food-safe sanitizer per instructions. Avoid bleach; use diluted quaternary ammonium or peracetic acid. Periodically clean tubular supports and apply food-grade lubricant if needed.
