Transform your kitchen's capabilities with a powerful combi oven and steamer designed for efficiency and versatility. This unit combines advanced cooking technology with user-friendly features, making it an essential tool for any high-volume food service operation. With its robust construction and innovative design, it ensures consistent results while maximizing productivity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Convotherm C4 ET 6.10GS is vital for performance. Unplug the unit and remove all racks. Use a mild soap solution and a soft cloth for the interior. Clean the exterior with non-abrasive cleaners. Regularly check the multi-point core temperature probe and the pull-out spray hose. Ensure the ConvoClean+ system works properly for hands-free cleaning. This routine prevents bacteria buildup, reduces fire risks, and extends equipment life. A clean oven helps you pass health inspections.#@@#Additional Info#@#The Convotherm C4 ET 6.10GS-N Combi Oven and Steamer has a 37,500 BTU natural gas system for six half-size pans. Its boilerless design features a user-friendly 9" easyTouch control panel and multi-point core.#@@#General Info#@#Description #@#
Transform your kitchen's capabilities with a powerful combi oven and steamer designed for efficiency and versatility. This unit combines advanced cooking technology with user-friendly features, making it an essential tool for any high-volume food service operation. With its robust construction and innovative design, it ensures consistent results while maximizing productivity.
#@@# Versatile Cooking Modes#@#
Offering four distinct cooking modes—hot air, steam, combi-steam, and retherm—this appliance adapts to various culinary needs. Chefs can easily switch between modes to achieve the desired texture and flavor, whether roasting meats or steaming vegetables. This flexibility enhances menu options and allows for creative culinary expression.
#@@# User-Friendly Control Panel#@#
The 9" easyTouch control panel simplifies operation, enabling quick adjustments and programming. Users can store up to 399 cooking recipes and set 20 stages for each, streamlining the cooking process. This intuitive interface reduces training time for staff, ensuring efficient kitchen operations.
#@@# Efficient Cooking Capacity#@#
Designed to accommodate six half-size sheet pans or six 12" x 20" x 1" hotel pans, this combi oven maximizes cooking space without compromising performance. Its generous capacity allows for large batch cooking, making it ideal for busy restaurants and catering services. This feature ensures that chefs can prepare multiple dishes simultaneously, enhancing service speed.
#@@# Advanced Cleaning System#@#
Equipped with the ConvoClean+ fully automatic hands-free cleaning system, maintaining hygiene becomes effortless. This innovative feature minimizes labor while ensuring the oven remains clean and ready for use. The automatic cleaning process saves time and reduces the risk of cross-contamination in food preparation.
#@@# Robust Construction#@#
Constructed from high-quality stainless steel, this unit offers durability and resistance to wear and tear.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Convotherm C4 ET 6.10GS combi oven, conduct regular maintenance. Clean the interior and exterior with a mild detergent and soft cloth. Inspect door seals for wear and replace if needed. Check the water supply and ensure the spray hose functions properly. Empty and clean the grease tray to avoid blockages. Schedule annual professional servicing to maintain efficiency and prolong equipment lifespan. Proper care enhances cooking quality and reliability.
