Built for high-volume kitchens, this commercial gas hotplate delivers concentrated heat across ten independently controlled burners for rapid sautéing, searing, and pan work. Producing 240,000 BTU from liquid propane, it supports multiple stations simultaneously without performance loss. Stainless steel surfaces and 12" x 12" cast iron grates ensure durability for restaurants, campuses, hospitals, and catering facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug or shut off gas supply. Remove grates and soak in warm, soapy water. Scrub burners with a soft brush; clear ports with a non-metallic pick. Wipe stainless steel exterior with mild detergent and a soft cloth. Clean vents and grease traps to prevent fires. Inspect seals and knobs; tighten or replace as needed. Dry all parts completely before reassembling. Perform weekly coil and vent checks to maintain efficiency and pass inspections.#@@#Additional Info#@#Comstock-Castle FHP60-LP gas hotplate has ten 24,000 BTU star burners, 240,000 BTU total, stainless steel, 12"x12" cast iron grates, manual controls, 4" legs, NSF/ETL listed, liquid propane, 60" wide, 28" deep, 340 lbs shipping.#@@#General Info#@#Description #@#
Built for high-volume kitchens, this commercial gas hotplate delivers concentrated heat across ten independently controlled burners for rapid sautéing, searing, and pan work. Producing 240,000 BTU from liquid propane, it supports multiple stations simultaneously without performance loss. Stainless steel surfaces and 12" x 12" cast iron grates ensure durability for restaurants, campuses, hospitals, and catering facilities.
#@@# Ten Independent Burners#@#
Each burner generates 24,000 BTU, enabling simultaneous tasks and consistent heat for various menu items. Manual controls allow precise flame adjustments for efficient cooking.
#@@# High Total Output#@#
The 240,000 BTU rating ensures thermal capacity for continuous service in high-demand settings. It keeps multiple pans at target temperatures during peak times, reducing delays.
#@@# Cast Iron Grates#@#
Durable 12" x 12" cast iron grates distribute heat evenly and resist warping. Grates are removable for easy cleaning and maintenance without special tools.
#@@# Stainless Exterior#@#
Stainless steel top and front resist corrosion and allow quick sanitation, aligning with institutional cleaning standards. Smooth surfaces reduce microbial risks and meet NSF and ETL sanitation requirements.
#@@# Countertop Installation#@#
The countertop design saves floor space and integrates into various kitchen layouts, including islands and pass-throughs. Four-inch legs provide cleaning clearance and leveling on uneven floors.
#@@# Liquid Propane Operation#@#
Optimized for liquid propane, this hotplate is ideal for LP-fueled facilities, delivering focused heat and straightforward gas connections. It meets NSF and ETL standards, ensuring safe use in commercial kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Comstock-Castle FHP60-LP by cleaning burner ports weekly with a soft brush to prevent clogging. Inspect and tighten gas fittings monthly; replace damaged gaskets immediately. Degrease stainless steel exterior with pH-neutral cleaner and soft cloth after each shift. Remove grates and soak in warm, soapy water; dry completely before reassembly. Verify manual controls operate smoothly and calibrate flame height quarterly to sustain consistent 240,000 BTU output.
