Stop settling for inconsistent cooking results when volume demands precision and speed. This countertop griddle offers concentrated heat control, robust construction, and service-ready features that support continuous high-output operation while delivering consistent results across the entire cooking surface. Food service teams gain a reliable flat top that balances power and control for kitchens, cafeterias, catering, and bars.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and shut gas at the supply before cleaning this 24" Comstock-Castle griddle. Scrape the smooth steel plate while warm to remove food residue, then apply a mild degreaser and rinse with hot water. Empty and clean the front grease trough and removable drawer after each shift. Wipe stainless exterior with non-abrasive cleaner and check seals and controls. Regular cleaning reduces bacteria, cuts fire risk, lowers energy use, and prevents breakdowns.#@@#Additional Info#@#Comstock-Castle’s 3224MG-LP griddle offers 50,000 BTU of propane power on a 24" wide, 1" thick steel plate, with manual controls, stainless steel exterior, splash guards, grease trough, and removable drawer, NSF certified for heavy-duty use.#@@#General Info#@#Description #@#
Stop settling for inconsistent cooking results when volume demands precision and speed. This countertop griddle offers concentrated heat control, robust construction, and service-ready features that support continuous high-output operation while delivering consistent results across the entire cooking surface. Food service teams gain a reliable flat top that balances power and control for kitchens, cafeterias, catering, and bars.
#@@# 50,000 BTU Output#@#
Count on 50,000 BTU total heat to ensure fast recovery and maintain setpoint temperatures under heavy load. Operators achieve repeatable sear and cook profiles across the 24-inch plate, reducing batch time and minimizing product variation.
#@@# Smooth Steel Plate#@#
Rely on a 1-inch polished steel plate for uniform heat transfer and surface durability. Chefs can sear, griddle, and toast directly on the smooth finish while enjoying consistent browning and straightforward surface maintenance.
#@@# Dual Manual Controls#@#
Utilize two manual controls to divide the plate into independent temperature zones for multitasking. Line cooks can simultaneously prepare proteins and vegetables at different intensities, increasing throughput with minimal adjustment time.
#@@# Removable Grease Drawer#@#
Easily empty a large removable grease drawer to simplify oil management and maintain a clean work area. Staff can quickly remove accumulated grease during service breaks, reducing slip hazards and limiting smoke production.
#@@# Stainless Exterior Construction#@#
Expect corrosion resistance and easy sanitation from the all-stainless steel exterior and 3-inch splash guards. Maintenance teams can clean exposed surfaces quickly, complying with sanitation protocols and extending equipment life under daily use.
#@@# Countertop Installation#@#
Install this unit as a countertop appliance to save floor space while keeping controls and cooking surface within reach.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect griddle plate daily for food residue and carbon buildup; scrape while warm and finish with a soft cloth and approved food‑grade oil to protect the smooth steel surface. Empty grease drawer after each service and sanitize with warm, soapy water; verify front grease trough drains freely. Check manual controls and gas connections weekly for leaks using a soap solution; tighten fittings as required. Calibrate burner flame and level unit quarterly; replace worn CSA-rated hoses promptly.